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750ml
Bottle:
$20.95
12 bottles:
$20.53
This is a very rich and creamy gruner veltliner, but you don’t feel the 14% until the very end, when a touch of...
750ml
Bottle:
$15.41
12 bottles:
$13.99
Facing southeast, Holzagasse is located 1000 feet above sea level on top of a hill and, because of the steepness of...
750ml
Bottle:
$20.00
12 bottles:
$17.86
This redefines what a Kamptal Grüner is, starting off with a hint of matchstick that signals soft reduction, but...
1.0Ltr
Bottle:
$12.94
$13.87
Erich’s Liter bottling of Grüner Veltliner has steadily improved over the last decade and is now one of the very...
750ml
Bottle:
$16.62
$17.50
Light, delicate yellowish green; bold exotic fruit, bananas, Aranzini and a hint of ice candy; the cheeky, reductive...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Loessterrasen is named for the terraces dug into the loess soils in the Kamptal. Erich farms these vineyards...
750ml
Bottle:
$13.85
$15.41
Green apples, a hint of gooseberry, a little spice; invigorating acidity, fresh fruit, varietal herbs in the finish,...
750ml
Bottle:
$22.00
12 bottles:
$21.56
Worn fragrance with herbal spice and hints of green apples; dense, the ground of conglomerate comes through many...
750ml
Bottle:
$31.20
12 bottles:
$30.58
Whiff of sage honey on the nose gives you the wrong impression, as the palate introduces freshness with kumquat and...
750ml
Bottle:
$34.94
Vital and dignified, penetrating play of fruits and fine aroma of blossoms, pinch of pepper; impressively...
750ml
Bottle:
$54.94
Exuberant multivitamin juice-style fruit with a touch of grated nuts, describes a wide arc immediately followed by...
750ml
Bottle:
$32.00
A single vineyard in the village of Gobelsburg, very close to the winery. Rather than the typical loess based soils...
750ml
Bottle:
$19.94
12 bottles:
$19.54
Extremely fragrant with whiff of juicy mirabelle plum and physalis. So seductive and openly expressive with a...
750ml - Case of 12
Bottle:
$15.00
Age-old Veltliner – vines in extreme locations – steep and gravelly. Micro-terraces that call for a hands-on...
750ml - Case of 12
Bottle:
$13.00
Grüner Veltliner at its finest. Loess soil delivers the starting point for healthy and ripe grapes which are...
750ml - Case of 12
Bottle:
$29.60
This 2020 gruner veltliner is brimming with white-pepper, grapefruit-zest and snow-pea aromas. Quite some ripeness...
Assyrtiko Gruner Veltliner Ice Wine Austria Kremstal Kamptal
Cultivated since at least the middle of the Byzantine era, the Assyrtiko grape is generally considered to be one the finest of the Greek grape varietals, as a result of its multi-purpose properties and ability to flourish on a wide range of terrains. The ancient Byzantines used it in conjunction with Aidani and Athiri grapes for the production of their unusual and naturally sweet Vinsanto wines, which are still produced today in Santorini, and continue to be popular. However, the Assyrtiko grapes are used for many different AOC wines across Greece, and are favored by wine makers who want to maintain a dryness and acidic punch to their produce.
The Assyrtiko grapes are renowned for their ability to maintain their acidity as they ripen beneath the blazing Mediterranean sun, resulting in wines which have a distinctive dryness and a range of citrus fruit aromas, as well as great structure and high tannins. Often, Assyrtiko grapes will produce wines which leave an unusual after-taste reminiscent of the mineral rich, volcanic soils they are grown in on the slopes of Santorini, making them a favorite for wine drinkers looking for something full of character and interesting attributes. The past twenty five years have seen Assyrtiko vines planted all over the Greek mainland, and even in Attica and Macedonia, where the softer terrain often produces more fruit forward wines with a milder, less astringent character. However, wherever this fine grape varietal is grown, it is rare the results will be anything less than excellent.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
Gruner Veltliner is a pale skinned white wine grape varietal most closely associated with central European countries such as Austria, the Czech Republic and Slovakia. In recent years, it has spread somewhat to several New World countries, where it is becoming gradually more popular and regularly seen in wine stores. One of the main attractions of this grape varietal for winemakers is the fact that it is highly versatile, and can be used for the production of several different wine styles, including young, dry white wines, excellent sparkling wines, and it is also a grape varietal which is well suited for aging Gruner Veltliner has the ability to express much of its terroir, and the best examples are generally those which are full of delightfully mineral-rich flavors alongside the more usual notes of citrus fruits and peach.
Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
The beautiful, airy and rolling landscape of Austria's Kremstal wine region is one of the most important and highly regarded in all of central Europe. Indeed, the three thousand hectares of vineyards which cover this stunning and special region are responsible for producing Austria's most characterful wines. The spicy, unique and vibrant Gruner Veltliner grapes which grow in abundance around Kremstal and Kamptal have made Austrian wines a favorite with European royalty for centuries, and the wine industry of this region is finding new fans and admirers across the world in the modern age. As well as the Gruner Veltliner wines made here, the region is also famous for its mineral rich Riesling wines, the grapes of which thrive in the cooler climate found across Kremstal and the banks of the mighty river Danube.