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Pre-Arrival
Bollinger Champagne R.D. Extra Brut 1996
750ml - Case of 3
Bottle:
$467.98
I have drunk this a half dozen times in the last six months and it always amazes me. The Recently Disgorged Bolly is...
Pre-Arrival
Dom Perignon Champagne Brut 1996
750ml - Case of 6
Bottle:
$493.78
Even richer than the brilliant 1990, the 1996 is still tightly wound, but reveals tremendous aromatic intensity,...
Pre-Arrival
Dom Perignon Champagne Oenotheque 1996
750ml - Case of 3
Bottle:
$588.95
This shows amazing freshness and depth of fruit while remaining agile and very clean. Full body, dense and layered on...
Pre-Arrival
Dom Perignon Champagne P2 Plenitude Rose 1996
750ml - 1 Bottle
Bottle:
$1544.95
$1634.10
Dom Pérignon's 1996 Rosé P2 is rich, vertical and explosive, with that combination of structure and inner perfume...
Pre-Arrival
Duval-Leroy Champagne Femme De Champagne 1996
1.5Ltr - Case of 3
Bottle:
$891.53
A sculpted Champagne, with a steely backbone of acidity swathed in a fine and silky texture, offering rich flavors of...
Pre-Arrival
Henriot Champagne Cuvee Des Enchanteleurs 1996
1.5Ltr - 1 Bottle
Bottle:
$580.84
$617.91
750ml - 1 Bottle
Bottle:
$3650.95
$3870.68
Somewhat surprisingly, Krug presents the much-anticipated 1996 Blanc de Noirs Clos d’Ambonnay as the first wine in...
Pre-Arrival
Krug Champagne Brut Vintage 1996
750ml - Case of 6
Bottle:
$627.28
It's hard to imagine how a wine of this power can sustain perfect balance What is now a more nonchalant intensity in...
Pre-Arrival
Perrier-Jouet Champagne Belle Epoque Brut 1996
1.5Ltr - Case of 3
Bottle:
$891.53
THE EYE: A pale, translucent gold, with radiant clarity and subtle glints of apple green.
THE NOSE: Fresh and...
Pre-Arrival
Salon Champagne Blanc De Blancs Le Mesnil 1996
750ml - Case of 6
Bottle:
$1504.68
Rated 99 - Maturing into a medium golden color, the 1996 Salon reveals open-knit, alluring scents of butterscotch,...
750ml - Case of 6
Bottle:
$328.95
To the eye, La Grande Dame 1996 presents a color with bright, golden glints.
The initial nose reveals a strong,...
Champagne Blend Ice Wine Marsala 1996
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.