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750ml
Bottle:
$22.95
12 bottles:
$22.49
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
375ml
Bottle:
$65.94
The acidity of the Riesling grape keeps this sweet dessert wine in balance with notes of honey and caramel.
750ml - Case of 12
Bottle:
$26.34
Bright straw yellow in color with gentle and persistent foam. An extraordinarily fresh bouquet with delicate notes of...
750ml
Bottle:
$22.95
12 bottles:
$22.49
This wine is made from 50-year old vines. Grapes were destemmed and fermented dry on the skins with native yeasts....
750ml
Bottle:
$26.94
12 bottles:
$26.40
Shows depth and complexity while staying light on its feet. A salty brioche note infuses this white's base of crunchy...
750ml
Bottle:
$79.93
6 bottles:
$78.33
The 2019 Sicilia Mille e Una Notte is a blend of Nero d'Avola, Petit Verdot, Syrah and other complementary grapes....
750ml - Case of 12
Bottle:
$39.81
Creamy oak gives this a rather hedonistic feel to the blackberries with walnuts and some new leather. A hint of figs....
750ml
Bottle:
$16.94
12 bottles:
$16.60
Wildly aromatic with an abundance of white peach, Asian pear, citrus blossom and a honeysuckle floral kick! The...
375ml
Bottle:
$13.94
12 bottles:
$13.66
"Moscato is part of the culinary tradition of Piedmont. We seek for purity in our work, preserving its natural energy...
750ml
Bottle:
$14.95
12 bottles:
$14.65
Ripe aromas of sweet peach and orange blossom leap from the glass in this perfectly balanced, refreshing Moscato.
750ml
Bottle:
$24.95
12 bottles:
$24.45
A perfumed yet chalky nose with nectarines, white blossom, melon and stones. Almost full-bodied with an elegant...
375ml
Bottle:
$92.94
$97.79
Amazing depth of colour and outstanding red berry flavours, particularly strawberry, lend this red Icewine to pair...
375ml
Bottle:
$70.99
$76.94
This is a glorious icewine where acidity and sugar are in perfect harmony. The candied orange peel, ginger, straw and...
375ml
Bottle:
$66.94
$74.20
The 2019 Gold Vidal Icewine was fermented and aged for about 14 weeks in 90% new French oak. It comes in with 272...
500ml
Bottle:
$134.94
This offers a wide range of blood orange marmalade, apricot, peach and mango notes all tightly stitched together but...
500ml
Bottle:
$108.00
$120.00
A gorgeous perfumed nose of rose petals, musk and barley sugar with preserved ginger. The palate is rich and super...
White Rhone Blends Ice Wine Muscat Nero D'avola 12 Ship Free Items
Viognier, an exotic, elusive varietal, originally comes from the Northern Rhone Valley of France, and has captured the fascination of the U.S. wine-drinking public. At its finest, it is full-bodied and nearly golden in color, with a haunting bouquet of peaches, apricots and pears, and a floral quality like no other wine in the world. Many vintners are trying their hand at this varietal, spreading from its American beginnings in Napa Valley and Santa Barbara County to wineries as far away as Virginia. Marsanne and Rousanne, two other important varieties from the Rhone Valley are making waves in the U.S., particularly on the Central Coast of California.
One of the most widely grown and easily recognized wine grape varietals in the world is the Muscat, an ancient grape with an exceptional amount of versatility. For centuries, Muscat varietal grapes have been used all over Europe for the production of wonderfully fruity wines of many different shades and colors, which, with their strong 'grapey' flavor have come to be known as a quintessential fine wine grape. Their relatively high acidity also means they are ideal for the production of sparkling wines, and the fizzy Muscat wines of Italy are widely agreed to be amongst the best in the world. In more recent years, New World countries have shown a huge amount of flair when it comes to the Muscat grape, and have had plenty of success in allowing its natural and vibrant character to come through in the bottle.
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.