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Red
750ml
Bottle: $20.08
12 bottles: $19.68
Ripe, plummy aromas and flavors. Medium body. A hint of vanilla coming through at the end. Balanced, tasty finish....
JS
90
White
750ml
Bottle: $12.05
12 bottles: $11.81
COLOR: Clear pale yellow in colour, with greenish reflections. NOSE: Fresh and slightly fruity bouquet with delicate...
White
750ml
Bottle: $12.94
12 bottles: $12.68
Made from 100% Garganega, the main grape variety in the Soave DOC. A bright, fresh wine with delicate almond blossom...
Case only
White
750ml - Case of 6
Bottle: $28.94
Bertani proudly proclaim that this historic wine was served at the coronation of King George VI of England, in 1937....
12 FREE
DC
95
Case only
White
750ml - Case of 6
Bottle: $18.00
Strong Soave tradition here, drawing on the older nomenclature of the zone that once referenced Chablis-type and...
JS
91
Sale
White
1.5Ltr
Bottle: $21.85 $23.00
6 bottles: $13.87
Pale yellow with greenish hues. Light-bodied and refreshing, offering a bouquet of melons, ripe apples, and pear....
Dessert/Fortified Wine
375ml
Bottle: $65.94
The acidity of the Riesling grape keeps this sweet dessert wine in balance with notes of honey and caramel.
12 FREE
Sale
Red
750ml
Bottle: $13.81 $15.34
Color: Streaks of garnet giving way to intense ruby red. Nose: Candied fruits and spices that evolve into clean...
Case only
Red
750ml - Case of 12
Bottle: $16.92
Color: Ruby red very intense and deep. Bouquet: Strong and distinctive with scents of red fruits and spicy hints of...
Rapid Ship
Red
750ml
Bottle: $31.05
Very ripe and spicy aromas in the nose. Powerful and earthy on the palate, rich and deep. (Bronze) - DWWA 2022
12 FREE
DC
89
Sale
Red
750ml
Bottle: $11.93 $12.57
A rustic, chewy red, with pungent stemmy herb and smoke notes on the nose layered with tangy raspberry and red...
Sale
Red
750ml
Bottle: $14.94 $15.63
12 bottles: $14.85
The term "Maru" translates into dark or severe and correctly describes some of the characteristics of Puglia's native...
Sale
Red
750ml
Bottle: $11.34 $12.13
100% Negroamaro, one of the most representative red grapes of Salento, is known for producing wines that are rich,...
Sale
White
750ml
Bottle: $19.51 $21.68
12 bottles: $17.42
Case only
White
750ml - Case of 12
Bottle: $8.76
12 FREE
Case only
Red
750ml - Case of 6
Bottle: $68.40
12 FREE
Case only
Red
750ml - Case of 6
Bottle: $70.80
12 FREE
Rapid Ship
White
375ml
Bottle: $33.60
Among the greatest sweet wines in the world. Let's get that straight. Only equalled by Germany. There is density and...
12 FREE
JS
98
Sale
White
375ml
Bottle: $11.64 $13.00
The custodian of the oldest vines in Soave, a great many pre-phylloxera centurions, while the majority are circa...
JS
92
WS
90
Sale
White
750ml
Bottle: $16.89 $18.00
The custodian of the oldest vines in Soave, a great many pre-phylloxera centurions, while the majority are circa...
JS
92
WS
90

Garganega Ice Wine Negroamaro Savatiano

Italy is a fine country for white grape varietals, and white wines have been produced in this ancient country for thousands of years. One of the more popular varietals in the modern age is Garganega, which is currently the 5th most planted white grape across Italy. This grape is most closely associated with the Veneto region of Italy, although it is also grown in Sicily, where it is known as Grecanico Dorato. Garganega is a rigorous, hardy grape, which can grow in huge yields - explaining its popularity in the past. Today, winemakers must be careful to keep yields as low as possible, as this a varietal which can easily lose its distinctive characteristics and fine qualities when grown in bulk.


We know Garganega most commonly from the Soave wines which have been consistently popular over the past few decades. Indeed, the Soave Classico wines which still sell in large quantities across the globe are made from 70%-100% Garganega varietal grapes, and these wines showcase the varietal’s fresh and delicate qualities. The most common flavors present in Garganega wines are delicate, citrus notes, balanced by a hint of almond, and the best examples have remarkable balance and length, with wonderful aromatic notes.

One of the key grapes of the ever-growing Puglia wine industry is the Negroamaro, a native grape of this southern Italian region, famed for its deep, bloody red color and excellent set of flavors Indeed, many of the finest and most highly esteemed full bodied red wines of Puglia are made using the Negroamaro varietal grape, and it is grown most notably in the Salento area of the region, where it makes several types of red wine enjoyed locally and sold overseas. The name 'Negroamaro' means 'black-bitter', giving some clue as to one of the key features of the grape. Wines made with Negroamaro do indeed hold quite a lot of earthy bitterness, but generally are celebrated for their 'rustic' taste and extremely aromatic qualities.

Savatiano is probably Greece's most well known and most widely grown grape varietal, as it is the primary grape used in the production of Retsina, where the fermenting juices of the Savatiano varietal are flavored with pine resin in order to make this distinctive and famous wine. One of the reasons for the wide cultivation of this grape is due to its hardiness, and resistance to drought conditions. In the sun-drenched and dry, rocky Greek landscapes, this makes it an ideal vine to grow for wine-makers who require a strong and bounteous yield each year.

However, there are plenty of examples of Greek white wines which use the Savatiano grape but withhold from the addition the pine resin flavoring, allowing the true characteristics of this varietal to shine through. The result is often very pleasing indeed, with Savatiano grapes generally producing extremely well balanced and rounded white wines, with a juicily fruity flavor. Their aromas can vary quite a lot, with many Savatiano wines bearing the fragrance of citrus fruits, and also occasionally having a strong floral aroma reminiscent of elder and rose. Due to the relatively low acidity of Savatiano grapes, the wines which use them (including Retsina) generally bolster themselves with the addition of smaller quantities of more acidic varieties, such as Assyrtiko or Rhoditis, in order to improve their sometimes weak structure.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?