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750ml
Bottle:
$123.50
$130.00
Warm, peppery rye spice is enveloped in maple and honey, supported by aromatic spicing of nutmeg and clove. With...
750ml
Bottle:
$169.94
TOP 100 SPIRITS 2022. A new release for 2022, this blended Canadian whiskey has a tawny hue and rich vanilla and...
750ml
Bottle:
$29.15
$30.68
Versatile and ideal for mixing, look for light fresh apple and vanilla aromas and plenty of vanilla, oak, maple and...
1.0Ltr
Bottle:
$41.88
$44.08
To create this extraordinary blend, Crown Royal™ Whiskies are hand selected and infused with the rich flavor of...
750ml
Bottle:
$27.35
$28.79
To create this extraordinary blend, Crown Royal™ Whiskies are hand selected and infused with the rich flavor of...
750ml
Bottle:
$69.12
A complex nose with citrus fruits, hints of sultanas, barrel tones, mild vanilla, butterscotch, and manuka honey. The...
375ml
Bottle:
$70.99
$76.94
This is a glorious icewine where acidity and sugar are in perfect harmony. The candied orange peel, ginger, straw and...
750ml
Bottle:
$13.01
Purato Nero d'Avola is packed with punchy fruit, with an excellent structure, yet is completely approachable.
1.0Ltr
Bottle:
$19.57
$20.60
Who needs an orchard? With just the right balance of apple flavor and whisky, this new addition to the Revel Stoke...
Canadian Whiskey Ice Wine Nero D'avola Rapid Ship
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.