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1.0Ltr
Bottle:
$21.99
Citrus oil and zest aromas are bright and enticing. The palate carries over illuminating flavors of lemon and lime,...
750ml
Bottle:
$27.59
$29.04
12 bottles:
$19.15
Citrus oil and zest aromas are bright and enticing. The palate carries over illuminating flavors of lemon and lime,...
1.0Ltr
Bottle:
$22.99
Sweet cucumber aromas burst from the glass. Similar in the mouth, a mild sweetness compliments the fresh kirby...
750ml
Bottle:
$27.59
$29.04
12 bottles:
$19.15
Sweet cucumber aromas burst from the glass. Similar in the mouth, a mild sweetness compliments the fresh kirby...
750ml
Bottle:
$27.59
$29.04
12 bottles:
$19.15
750ml
Bottle:
$27.59
$29.04
12 bottles:
$19.15
375ml
Bottle:
$9.00
24 bottles:
$6.06
UV Vodka is distilled 4 times, and filtered with activated carbon for a clean, refined taste. And that’s just our...
375ml
Bottle:
$9.00
24 bottles:
$6.06
Expected is…boring, which is the opposite of UV Blue. Naturally flavored with vine-ripened raspberries, UV Blue...
375ml
Bottle:
$9.00
24 bottles:
$6.06
Any moment is worth celebrating and UV Cake is the perfect party flavor. Enjoy a taste during anniversaries, surprise...
750ml
Bottle:
$17.56
$18.48
12 bottles:
$11.40
Any moment is worth celebrating and UV Cake is the perfect party flavor. Enjoy a taste during anniversaries, surprise...
375ml
Bottle:
$9.00
24 bottles:
$6.06
Naturally flavored with fresh cherries, it’s almost like we picked this delicious bottle of UV Cherry right from...
375ml
Bottle:
$9.00
24 bottles:
$6.06
Life handed us fresh-from-the-orchard lemons. So naturally, we made UV Lemonade. And like Queen B herself, it’s a...
750ml
Bottle:
$14.08
$14.82
12 bottles:
$11.40
Life handed us fresh-from-the-orchard lemons. So naturally, we made UV Lemonade. And like Queen B herself, it’s a...
Ice Wine Pinot Blanc Vodka United States Minnesota
Pinot Blanc is a popular white grape varietal most commonly associated with the beautiful French region of Alsace, but which is also grown across Central Europe and Italy. In Germany and Austria it is known as Weisseburgunder, in Italy it is called Pinot Bianco, and is one of the key varietals in the alpine regions of Alto Adige. Pinot Blanc is the main white grape varietal in Alsace, where it is prized for its ability to beautifully express the fine terroir on which it is grown, and it is used to produce exceptional single varietal wines, as well as blended wine such as Edelzwicker. Pinot Blanc is also a key component in this part of France’s signature sparkling wine, Cremant d’Alsace.
The wines made from Pinot Blanc are typically medium to light bodied, but they possess a remarkable freshness and clean character, which reminds us of the cool, green hillsides of their homeland. Apple, honey and biscuity, yeasty flavors are typical in fine Pinot Blanc wines, as well as a good level of minerality, making it a popular choice for those looking to pair a fine white wine with a wide range of foods. Although it is almost never oaked in Alsace, Italian vintners have a tendency to age Pinot Bianco in oak barrels, adding an extra dimension to this wonderful varietal.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.