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750ml
Bottle:
$21.59
12 bottles:
$21.16
The first white is the 2018 Predicador Blanco, a blend of 59% Garnacha Blanca, 32% Malvasía Riojana (Alarije) and 9%...
750ml - Case of 6
Bottle:
$44.40
The 2018 Branco O Fugitivo em Curtimenta is an unoaked and very dry field blend (grapes like Encruzado, Uva-Cão,...
750ml
Bottle:
$29.94
12 bottles:
$29.34
• Practicing organic.
• 50% Chardonnay, 50% Savagnin.
• 45+ year old vines.
• South-southeast exposure.
•...
750ml
Bottle:
$43.19
6 bottles:
$42.40
A creamy-textured white, with mineral and white blossom notes edging the ripe melon, dried herb and yellow apple...
750ml
Bottle:
$49.60
12 bottles:
$47.12
Still very youthful, with a complex interplay of herbal notes (sage, thyme and rosemary) with ripe yet restrained...
750ml
Bottle:
$46.80
12 bottles:
$44.46
From reddish Jurassic limestone soils, the golden-yellow colored 2018 Grasberg "La colline où pousse l'herbe" offers...
750ml
Bottle:
$44.46
$46.80
The 2018 Schoffweg "Le chemin des brebis" offers a pure, rich and intense, very elegant and concentrated bouquet of...
750ml
Bottle:
$42.99
6 bottles:
$42.13
A serious barrel-fermented Sauvignon. Waxy lemon aromas with toasted sesame seed. A fresh, mineral palate with...
750ml - Case of 6
Bottle:
$49.18
As always, the nose is intense and exotic, sporting salted lemon and quince, oatmeal and a hint of white flowers. The...
750ml - Case of 3
Bottle:
$207.51
Sliced apple, pear, flint and stone on the nose. Full-bodied with a delicious, tangy palate with hints of tarragon...
Ice Wine Rye Whiskey White Blend 2018
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.