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750ml - Case of 3
Bottle:
$180.36
A very muscular red with plum, blueberry, walnut and dried mushroom character on both the nose and palate. Full and...
750ml - Case of 6
Bottle:
$49.98
Aromas of violets, blueberries and hints of minerals. Walnut shell, too. Full body, chewy tannins and a savory...
750ml - Case of 6
Bottle:
$51.55
A big and powerful Chianti Classico with incredible blackberry, currant and mineral character. Full-bodied, chewy and...
Pre-Arrival
Bellaria Brunello Di Montalcino Assunto 2011
750ml - Case of 6
Bottle:
$49.12
Scorched earth, game, cured meat and leather waft out of the glass. The taught palate offers dried black cherry,...
Pre-Arrival
Biondi-Santi Brunello Di Montalcino 2011
750ml - Case of 6
Bottle:
$209.95
A few swirls of the glass release delicate, enticing aromas of red berry, rose, iris, tobacco, new leather and star...
750ml - Case of 6
Bottle:
$55.45
Great structure, complex dried flowers, bouquet, very rich and persistent
Food pairing: Savoury dishes, game, stews,...
Pre-Arrival
Castello Romitorio Brunello Di Montalcino 2011
750ml - Case of 6
Bottle:
$77.95
The 2011 Brunello di Montalcino is a plush, fruit-driven Sangiovese that reflects the best of its territory. Fruit...
750ml - Case of 6
Bottle:
$79.12
This is so layered and complex with dark chocolate, mineral, wet stone and black cherry character. So much fruit and...
750ml - Case of 6
Bottle:
$169.18
Smoke, earthiness, black cherries, licorice, menthol and dark spices are some of the signatures in the 2011 Brunello...
Pre-Arrival
Poggio Di Sotto Brunello Di Montalcino 2011
750ml - Case of 6
Bottle:
$179.95
Scented with iris, violet, rose, perfumed berry and a balsamic note, this shows remarkable balance and finesse for...
Pre-Arrival
Renieri Brunello Di Montalcino 2011
750ml - Case of 6
Bottle:
$59.28
A ripe, rich red with dried-berry, blackberry and chocolate aromas and flavors. Full body, round tannins and a savory...
Pre-Arrival
Riecine Toscana La Gioia 2011
750ml - Case of 6
Bottle:
$63.45
A powerful red with dried berry, cherry and vanilla aromas and flavors. Full-bodied, chewy and rich. A retro Super...
750ml - Case of 6
Bottle:
$58.62
Soft and silky with chocolate, berry and toffee aromas and flavors. Medium body, round texture and a ripe fruit...
750ml - Case of 6
Bottle:
$72.95
A very muscular red with plum, blueberry, walnut and dried mushroom character on both the nose and palate. Full and...
Aidani Ice Wine Sangiovese 2011
One of the most ancient of the Greek grape varietals, Aidani has been cultivated on and around the Cyclades for millennia for its versatility and gently pleasing aromatic qualities. Wines made primarily with Aidani grapes tend to have a milder alcohol content than other classic Greek wines, and relatively low acidity. This makes Aidani wines a perfectly pleasant accompaniment to a wide range of traditional Greek foods, and equally pleasant to drink chilled at any time under the Greek sun. Nowadays, Aidani grapes are mostly likely to used as a blending grape, often being mixed with Assyrtiko grapes to balance out and mellow the acidity and high alcohol content found in them.
As a blending grape, the Aidani offers light, delicate floral tones, often reminiscent of a Muscat. On the island of Naxos, it has been traditionally blended with the Athiri grape to produce the island's signature sweet wine, Apiranthos, where the subtleties of the Aidani grape are really allowed to shine through. However, elsewhere in Greece you are far more likely to find the blend of these two distinctive grapes in dry white wines, where the Aidani is used primarily not for its flavor, but for its aroma and mellowing effect.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.