Do we ship to you?.
750ml
Bottle:
$37.94
Sangiacomo Chardonnay is a beautiful bright gold color with powerful aromatics. Passionfruit and kiwi jump from the...
750ml - Case of 12
Bottle:
$17.93
This fruit driven Chardonnay bursts with ripe green apple, pear and stone fruit. Our Chardonnay has good texture and...
750ml - Case of 12
Bottle:
$19.94
This fruit driven Chardonnay bursts with ripe green apple, pear and stone fruit. Our Chardonnay has good texture and...
750ml
Bottle:
$29.93
12 bottles:
$27.36
This vintage produced a beautiful, pale golden wine. Crisp Macintosh apple, limoncello, and pear fruit notes form the...
750ml
Bottle:
$22.50
12 bottles:
$22.05
Golden yellow in color. Rich aromas of granny smith apple, white flowers and citrus notes. Silky texture with flavors...
750ml
Bottle:
$28.80
$32.00
Impressive for the bright, fresh core of pineapple, honeysuckle and tangerine flavors, with a touch of dried lemon...
750ml
Bottle:
$33.20
$36.89
6 bottles:
$32.00
Closed at first, this full-bodied wine holds onto its Bosc pear, ginger and lightly toasted oak flavors rather...
750ml
Bottle:
$28.95
$30.47
12 bottles:
$22.02
This is a delightful Chardonnay, sourced from the Carneros AVA where cooling fog and breezes allow this grape to...
375ml
Bottle:
$18.95
$20.20
12 bottles:
$17.48
Powerful, with richness to the concentrated salted butterscotch, peach pastry and dried apricot flavors. Delivers...
750ml
Bottle:
$31.32
$34.80
12 bottles:
$29.64
Powerful, with richness to the concentrated salted butterscotch, peach pastry and dried apricot flavors. Delivers...
750ml
Bottle:
$26.71
$29.68
12 bottles:
$22.53
The nose is zippy with citrus aromas of lemon and tangerine, stone fruits and toasted oak. The medium-weight palate...
750ml
Bottle:
$29.94
12 bottles:
$24.94
Rated 90 - The 2021 Grand Napa Chardonnay offers notes of waxed lemon, grapefruit oil, and apple tart, which waft...
750ml
Bottle:
$17.41
12 bottles:
$15.83
Our Nueva evokes the style and character of modern chardonnay wines. Oak and vanilla overtones, achieved with barrel...
750ml
Bottle:
$55.80
$62.00
Inviting citrus blossom and melon aromas entice the nose and open onto a palate filled with full flavors of pear,...
750ml
Bottle:
$20.94
$22.00
12 bottles:
$20.52
Our 2022 Los Carneros Chardonnay is expressive and approachable; showcasing balanced fruit, beautiful crushed...
750ml
Bottle:
$28.93
$30.80
12 bottles:
$28.35
Bright and clear, with medium intensity aromatics of Bosc pear and Granny Smith apple. The wine is medium-full bodied...
375ml
Bottle:
$21.06
$23.40
12 bottles:
$20.52
Butter, oak and vanilla flavors dominate the aroma and flavor of this full-bodied, heavily oaked wine. It has a...
Chardonnay Ice Wine Tocai Friulano United States California Carneros
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
The Tocai Fruiliano grape varietal has been grown in and around the northern regions of Italy for centuries, and is still widely praised for its distinctive character and beautiful set of flavors and aromas. Despite the name, the Tocai Fruiliano varietal is not actually related to the famous Tokaji grapes of Hungary, or the Tokay d'Alsace grapes, but is actually the same species as Sauvignon Vert. Wines made from the Tocai Fruiliano grape are generally a pale straw yellow in color, and are recognizable by their aroma of wild flowers and orchard fruits such as pears. The flavor of the wines varies from vineyard to vineyard, and the Tocai Fruiliano grape is renowned for having a broad set of flavors, although citrus notes are usually detectable in most bottles.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Carneros is one of California's key wine producing regions, situated close to the Pacific coast. Although Carneros is relatively young, having been first used for viticulture in the 1940's, it has proven to be a highly successful region, capable of growing high quality grapes and producing wines of real character and distinction. Unlike many other regions of California, Carneros is considerably cooler, and benefits from the tempering effect of Pacific fog on the vineyards. As a direct result of this, Carneros wineries are able to produce fine grape varietals which require cooler temperatures, such as Chardonnay and Pinot Noir – grapes perfect for the sparkling wines the region has become famous for. However, plenty of still red and white wines are made in the region, from a wide array of grape varietals.