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More wines available from Casale Del Giglio
750ml
Bottle:
$24.94
Aromas of tropical fruits, honeysuckle, lemon basil, and a hint of spice. Rich and textural with balanced acidity. A...
750ml
Bottle:
$16.94
Deep yellow in color with aromas of ripe tropical fruit such as mango and papaya. Rich, ample and lingering on the...
750ml
Bottle:
$18.91
Deep ruby red color. Intense aromas of marasca cherry, black pepper and violets. The mouthfeel is so, with round...
750ml
Bottle:
$20.90
Deep crimson red in color with intense, lingering aromas of red berry fruit, cherry, myrtle and juniper. Elegant and...
750ml
Bottle:
$20.43
A deep ruby-red color, with hints of violet. The promise of blackcurrant, blueberry, wild cherry, black pepper,...
More Details
Winery
Casale Del Giglio
Varietal: Viognier
The green skinned grapes of the Viognier varietal are a true French classic, and are the only grape varietal allowed to be used in certain fine wines produced in the Rhone region. Their highly aromatic qualities are prized by wineries and wine drinkers alike, and are widely admired for their extremely floral nose which gives an impression of sweetness, despite these wines almost always being very dry. The precise origins of the Viognier grape are lost in time, but today they can still be found growing in many regions of France, as well as in several countries of the New World. Their floral aromas and fruit-forward flavors make them a favorite for those seeking an elegant wine, and despite the grapes being notoriously difficult to grow, vintners persevere with them, as they know the results are rarely less than spectacular.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.