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Pre-Arrival
Tua Rita Toscana Giusto Di Notri 2012
750ml - Case of 6
Bottle:
$59.17
A dark, brooding wine, the 2012 Giusto di Notri presents a compelling array of dark stone fruits, grilled herbs,...
Pre-Arrival
Tua Rita Toscana Giusto Di Notri 2014
750ml - Case of 6
Bottle:
$73.95
Love tasting this with a real sexy character plus currants, hints of spice and cinnamon. Full to medium body. Ripe...
Pre-Arrival
Tua Rita Toscana Giusto Di Notri 2016
750ml - Case of 6
Bottle:
$68.95
This has a wonderful texture of beautiful, ultra-fine tannins, complex character of dark fruit, currants, hazelnuts...
Pre-Arrival
Tua Rita Toscana Giusto Di Notri 2017
1.5Ltr - 1 Bottle
Bottle:
$147.95
$155.90
A bright and fruity red with a level of tightness and precision that suggests greatness. Medium to full body. Intense...
Pre-Arrival
Tua Rita Toscana Giusto Di Notri 2018
750ml - Case of 6
Bottle:
$73.93
A rich, layered red with berries, chocolate and blueberries. Lightly smoky. It’s full-bodied and layered with ripe...
Pre-Arrival
Tua Rita Toscana Giusto Di Notri 2019
750ml - Case of 6
Bottle:
$76.60
Sweet berries and spice with dried-chili and walnut undertones. Currants, too. Full-bodied with chewy tannins that...
Italian Red Blends Moscato Sherry
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.