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1.5Ltr
Bottle:
$1299.95
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
750ml
Bottle:
$500.60
12 bottles:
$474.91
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
Pre-Arrival
Chateau d'Yquem Sauternes 1998
375ml - Case of 12
Bottle:
$164.83
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
Pre-Arrival
Chateau d'Yquem Sauternes 1998
375ml - Case of 24
Bottle:
$217.73
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
Pre-Arrival
Chateau d'Yquem Sauternes 1998
375ml - Case of 6
Bottle:
$174.45
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
Pre-Arrival
Chateau d'Yquem Sauternes 1998
750ml - Case of 3
Bottle:
$360.38
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
Pre-Arrival
Chateau Rieussec Sauternes 1998
750ml - Case of 6
Bottle:
$81.96
The 1998 Rieussec is medium gold colored and scented of paraffin, dried lemon peel, key lime pie and musk perfume...
Pre-Arrival
Chateau Rieussec Sauternes 1998
750ml - Case of 12
Bottle:
$59.95
The 1998 Rieussec is medium gold colored and scented of paraffin, dried lemon peel, key lime pie and musk perfume...
Albarino Jacquere Semillon/sauvignon Blanc 1998
The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.