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1.5Ltr
Bottle:
$19.09
$20.09
6 bottles:
$15.84
Dry, well-balanced and delightfully tannic, with concentrated berry flavors
1.5Ltr - Case of 6
Bottle:
$18.00
Deep ruby red in color with an intense, berry-like bouquet. Dry, and savory, with hints of blackberry jam and good...
1.5Ltr - Case of 6
Bottle:
$17.94
A tangy red, with an earthy overtone to the steeped blackberry and herb flavors. Chewy. Drink now. 8,000 cases made,...
1.5Ltr
Bottle:
$28.84
$30.36
6 bottles:
$19.20
It is red in color and has bold inviting aromas of cherries and spices that explode from the glass to offer a fine,...
1.5Ltr - Case of 6
Bottle:
$17.32
Cora is an exciting proprietary label made for David Bowler Wine with fruit sourced from vineyards in the Abruzzo...
1.5Ltr
Bottle:
$27.93
$29.40
6 bottles:
$19.20
Color: Ruby Aroma: Bold notes of cherries and cranberries. Tasting Notes: Rich red fruits with flavors of cassis,...
1.5Ltr
Bottle:
$19.94
$21.34
6 bottles:
$18.61
The appellation, Montepulciano d’Abruzzo, reveals exactly what this wine is: montepulciano grapes from the Abruzzo...
1.5Ltr
Bottle:
$21.09
$22.20
6 bottles:
$13.00
A full bodied red fro the Abruzzo region. From its delicate ripe cherry nose to its robust finish,this wine is a...
1.5Ltr
Bottle:
$22.94
6 bottles:
$22.48
Color: Deep ruby red.
Bouquet: Intense, complex.
Aromatic notes: Red fruit, cherry, redcurrants, violets.
1.5Ltr - Case of 6
Bottle:
$14.94
Ripe cherry and red plum flavors finish with a hint of sweet spice. A perfect pairing to every pizza or pasta dish.
1.5Ltr
Bottle:
$25.38
$28.20
6 bottles:
$24.49
Pleasant fresh blackberries on the nose. Medium-bodied with a tight, crisp texture. Fresh blackberry and pip grip and...
1.5Ltr - Case of 6
Bottle:
$17.69
After harvest, the wine is aged in stainless steel until bottling, preserving the freshness and fruit we love about...
1.5Ltr - Case of 6
Bottle:
$16.03
Beautiful intense ruby red color, with slight purple hues, tending to orange with aging. The scent is vinous, light...
Japanese Whiskey Montepulciano 1.5Ltr
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.
Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.