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750ml
Bottle:
$17.59
12 bottles:
$17.24
750ml
Bottle:
$15.83
$17.59
12 bottles:
$12.35
Perfect for an afternoon picnic, an evening of sunset gazing, a night of binge watching your favorite series or any...
750ml
Bottle:
$16.71
$17.59
12 bottles:
$12.35
This fun & light sparkling Unicorn Bubbles offers delicate flavors of fresh green apple and citrus with lively...
750ml
Bottle:
$14.62
$16.25
12 bottles:
$12.35
19 Crimes is defiant by nature, bold in character, and always uncompromising. We are proud to partner with...
187ml
Bottle:
$9.99
Aromas of fresh peaches leap from the glass along with hints of ginger and lilac. Once sipped, a shower of foamy...
750ml
Bottle:
$10.23
$11.00
Aromas of fresh peaches leap from the glass along with hints of ginger and lilac. Once sipped, a shower of foamy...
187ml
Bottle:
$9.99
Vivacious and aromatic, this delicate Italian pale pink sparkler Is perfect for enjoying anytime. Notes of...
750ml
Bottle:
$67.50
The 2019 Gracias Madre, 100% Grenache Noir, is fabulous. Rich, creamy and super-expressive, the 2019 offers notable...
750ml
Bottle:
$79.92
12 bottles:
$78.32
The NV Brut Le Caractère M is 95% Chardonnay and 5% Pinot Noir based on 2013, with a perpetual reserve dating back...
1.5Ltr
Bottle:
$135.94
3 bottles:
$133.22
The NV Brut Le Brut is another absolutely compelling wine in this range. Le Brut is 90% Chardonnay and 10% Pinot...
375ml
Bottle:
$26.84
12 bottles:
$26.30
The NV Brut Le Brut is another absolutely compelling wine in this range. Le Brut is 90% Chardonnay and 10% Pinot...
750ml
Bottle:
$42.90
$46.00
The NV Brut Le Brut is another absolutely compelling wine in this range. Le Brut is 90% Chardonnay and 10% Pinot...
375ml
Bottle:
$40.00
12 bottles:
$39.20
The NV Brut Rosé is positively stellar. The blend of 80% Chardonnay and 20% Pinot Noir (including 5% still Pinot)...
750ml
Bottle:
$49.93
$52.00
12 bottles:
$49.40
The NV Brut Rosé is positively stellar. The blend of 80% Chardonnay and 20% Pinot Noir (including 5% still Pinot)...
750ml
Bottle:
$49.93
$54.00
Light, green-tinged yellow. Lively aromas of mineral-accented citrus and orchard fruits are complicated by suave...
375ml
Bottle:
$27.95
12 bottles:
$27.39
The NV Cuvée Le Demi-Sec is a very pretty, attractive Champagne. Even with 32 grams of residual sugar, the Demi-Sec...
![A. Margaine Champagne W131 Les Grands Arbres Extra Brut [Sans Soufre] 2020 750ml](https://www.saratogawine.com/files/images/cached_thumbs/0a/0ad1ff4dc540cce781148fd5a95bd194.jpg)
750ml
Bottle:
$76.00
$80.00
375ml
Bottle:
$28.90
12 bottles:
$28.32
White cherry, almond biscotti and mandarin orange peel notes are set in this bright Champagne, framed by firm acidity...
Champagne Blend Japanese Whiskey
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.