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750ml - Case of 12
Bottle:
$33.52
750ml - Case of 12
Bottle:
$33.52
750ml
Bottle:
$18.34
12 bottles:
$17.97
Pale gold color for our Aligoté. The mouth is refreshing and reveals a beautiful minerality, aromas of Granny Smith...
750ml
Bottle:
$24.90
$26.00
12 bottles:
$24.70
• Practicing organic.
• 100% Aligoté.
• From the village of Bissy-Sous-Cruchaud, just oustside of Buxy...
750ml - Case of 12
Bottle:
$18.41
The Bourgogne Aligoté is a white wine, greedy and fresh. Thanks to its freshness and fine liveliness, it is perfect...
750ml
Bottle:
$18.40
12 bottles:
$18.03
This Bourgogne Aligoté, coming from the Auxerre area, is produced only from Aligoté grape. White wine, greedy and...
750ml
Bottle:
$31.55
12 bottles:
$30.92
Supple and consistent, with a texture chiseled with an alert liveliness, it can be tasted at all stages of its life....
750ml - Case of 12
Bottle:
$21.20
The 2020 Bourgogne Aligoté Les Maréchaux replaces the Petit Poiriers (for now) and this comes from 1.1-hectares...
750ml - Case of 6
Bottle:
$28.80
The Aligoté is a rustic variety. It produces a lively and perfumed white wine, with peach, citrus, and acacia flower...
750ml
Bottle:
$29.94
$31.12
12 bottles:
$29.34
A large single plot measuring 1 hectare, planted by “massal selection” (the traditional method of selecting...
750ml
Bottle:
$36.72
12 bottles:
$35.99
Added to our estate in 2014, Les Bouillottes completes our range of Aligoté (“Les Grands Champs” in...
750ml
Bottle:
$20.28
12 bottles:
$19.87
A pale yellow colour, the Burgundy Aligote 2016 reveals an aromatic nose of fresh hazelnuts and white flowers. The...
750ml
Bottle:
$27.88
12 bottles:
$27.32
Touch of butter, notes of cut hay and minerality. A delectable and gourmet wine with fatness on the palate.
750ml
Bottle:
$34.94
12 bottles:
$34.24
Ovum's take on Aligoté shows restraint in terms of alcohol but not flavor. White grapefruit and wet granite aromas...
White Aligote Lambrusco Negroamaro
Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.
Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.
One of the key grapes of the ever-growing Puglia wine industry is the Negroamaro, a native grape of this southern Italian region, famed for its deep, bloody red color and excellent set of flavors Indeed, many of the finest and most highly esteemed full bodied red wines of Puglia are made using the Negroamaro varietal grape, and it is grown most notably in the Salento area of the region, where it makes several types of red wine enjoyed locally and sold overseas. The name 'Negroamaro' means 'black-bitter', giving some clue as to one of the key features of the grape. Wines made with Negroamaro do indeed hold quite a lot of earthy bitterness, but generally are celebrated for their 'rustic' taste and extremely aromatic qualities.