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750ml
Bottle:
$17.10
$18.00
The 2020 Malbec Massal 1945, from Almahue, Cachapoal, is purple in hue. It shows a mild nose of fresh plum and gentle...
750ml
Bottle:
$15.37
$17.08
This firm red offers sanguine notes to the dark plum and mineral flavors. Leafy herbal notes linger on the finish....
1.5Ltr
Bottle:
$25.02
$27.80
6 bottles:
$19.59
With hints of raisins and vanilla it is dry, full, and harmonic on the palate. Colombo Marsala Fine Dry is perfect...
750ml
Bottle:
$13.26
$14.73
12 bottles:
$11.88
With hints of raisins and vanilla it is dry, full, and harmonic on the palate. Colombo Marsala Fine Dry is perfect...
1.5Ltr
Bottle:
$25.02
$27.80
6 bottles:
$18.61
Dark amber, with hints of dates and apricots it is sweet, full, warm and harmonic on the palate with an elegant,...
750ml
Bottle:
$13.26
$14.73
12 bottles:
$11.88
Dark amber, with hints of dates and apricots it is sweet, full, warm and harmonic on the palate with an elegant,...
750ml
Bottle:
$15.83
$16.66
12 bottles:
$12.76
Colores del Sol Malbec is deep ruby in color with bright purple hues. Intense aromas of ripe blackberry and hints of...
750ml - Case of 12
Bottle:
$15.63
Color: Intense Violet color.
Aroma: Intense aromas of violets, aromas of red fruits such as raspberries and plums....
750ml
Bottle:
$20.94
12 bottles:
$20.52
100% Malbec (aka Auxerrois in local parlance). From 3 plots averaging 40 years old and totaling 3 hectares, on red...
750ml
Bottle:
$17.50
12 bottles:
$17.15
100% Malbec (aka Auxerrois in local parlance). The fruit for Pur comes from seven different Combel sites totalling...
750ml
Bottle:
$14.25
$15.00
12 bottles:
$11.12
Delicate notes of plum and cherry mark the bouquet of this wine, followed by light touches of pepper and dark...
1.5Ltr
Bottle:
$21.09
$22.20
6 bottles:
$13.00
This bright red wine with violet touches mixes delicate notes of berries with plum and cherry marmalades. The...
750ml
Bottle:
$11.11
$11.70
12 bottles:
$8.55
This bright red wine with violet touches mixes delicate notes of berries with plum and cherry marmalades. The...
750ml
Bottle:
$16.20
$18.00
12 bottles:
$14.25
Racy and fruity with ripe strawberries, blackberries, wild herbs and black pepper spices on the nose, as well as...
750ml
Bottle:
$13.87
$15.41
A fresh and spicy malbec with plenty of currants, red cherries and a hint of black olives. Linear and juicy on the...
750ml
Bottle:
$22.08
12 bottles:
$17.81
A firm, silky red with berry, chocolate and light walnut aromas and flavors. Medium body. Medium chewy tannins and a...
Malbec Marsala Mondeuse
The purple Malbec variety grapes which now grow all over the Old and New Worlds had their origins in France, where they are one of the few grape varieties allowed to be used in the highly esteemed blended wines of Bordeaux. However, it is perhaps the New World Malbec wines which have attracted the most attention in recent years, as they thrive in hot southern climates in ways they cannot in their native country, where the damp conditions leave them highly vulnerable to rot. Malbec grapes are renowned for their high tannin content, resulting in full-bodied red wines packed with ripe, plummy flavors and held in their characteristically dark, garnet colored liquid. In many countries, Malbec is still used primarily as a varietal for blending, as it adds a great level of richness and density to other, lighter and thinner varietals. However, single variety Malbec wines have been greatly on the rise in recent years, with some fantastic results and big, juicy flavors marking them out as a great wine for matching with a wide range of foods.
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.