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5.0Ltr
Bottle:
$21.48
$22.61
4 bottles:
$19.61
Aromas of tropical fruit and lemon zest. Crisp, refreshing and full-flavored. Flavors of peach, pear and rich mineral...
750ml
Bottle:
$12.94
The 2022 Blanco is an unoaked blend of 52% Sémillon, 28% Chenin Blanc and 20% Pedro Giménez from old parral...
750ml
Bottle:
$7.70
$11.00
Bright notes of lime and pinapple in the attack with just a hint of light grapefruit in the mid pallet combine for an...
750ml
Bottle:
$9.99
Pale with green glints and light spritz, with delicate fruit and aromatics of fresh honeydew melon and cucumber,...
750ml
Bottle:
$15.00
Medium gold hue with a light honeyed tone with waxed lemon and fine lees. Creamy and round on the medium-bodied...
3.0Ltr
Bottle:
$14.99
Crisp and refreshing with classic floral notes and tropical fruit. Corbett Canyon® is committed to crafting fresh,...
750ml
Bottle:
$199.94
Not yet bottled, the 2021 Unanswered Prayers White is based largely on Chardonnay (72%, all from Sanford & Benedict)...
750ml
Bottle:
$15.49
12 bottles:
$15.19
Warm and round with an elegant background of dried fruit and raisins.
5.0Ltr
Bottle:
$16.99
A medium-bodied white wine with floral aromas and fruit flavors. Serve chilled. Enjoy with fresh vegetables and light...
750ml
Bottle:
$10.99
The legendary black cat label from the Mosel river village of Zell, depicting a cat who leapt upon a barrel to...
750ml
Bottle:
$29.94
The 2021 White Blend, a blend of Albariño, Chardonnay, Viognier and Pinot Gris, has intense aromas of peach,...
750ml
Bottle:
$18.94
12 bottles:
$18.56
The 2022 White Blend is composed of 50% Chardonnay, 18% Chenin Blanc, 14% Gruner Veltliner, 10% Albariño and 8%...
750ml
Bottle:
$11.91
12 bottles:
$11.52
The newest release of our intriguing blend delights the nose with a charming bouquet of enticing aromas of fresh...
750ml
Bottle:
$11.99
Crisp and balanced, our Skinnygirl™ California White Blend is sure to please. With its rich notes of honey, orange...
Marsala White Blend In-Store or Curbside pickup
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.