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Case only
Red
750ml - Case of 12
Bottle: $21.76
Very expressive nose of red fruits, spices, vanilla, the palate, the tannins are mellow, harmonious round with notes...
Red
750ml
Bottle: $14.94
12 bottles: $14.64
Case only
Red
750ml - Case of 6
Bottle: $34.10
The 2020 Céres, from Clare and Gonzalgue Lurton, comes from a 8-hectare estate owned by Clare and Gonzalgue Lurton,...
12 FREE
VM
88
Sale
Red
750ml
Bottle: $19.90 $22.20
A juicy and pretty wine with berry and chocolate character, a medium body and a clean finish. Clearly better than the...
WE
92
JS
92
Sale
Red
375ml
Bottle: $13.36 $14.85
24 bottles: $12.87
90-92 Close to an even split of Merlot and Cabernet Sauvignon, with 8% Petit Verdot, the 2018 Château Beaumont...
WE
92
JD
92
Rapid Ship
Red
750ml
Bottle: $18.83
12 bottles: $18.45
Dark brambles on the nose. Great intensity and sculpted fruit here, this has some dark fruits and definite liquorice...
DC
92
WE
92
Rapid Ship
Red
750ml
Bottle: $19.94
12 bottles: $19.54
91-93 Barrel Sample. Ripe, soft, revealing sumptuous black fruits, this wine shows an impressive side to this estate....
WE
93
VM
92
Case only
Red
750ml - Case of 12
Bottle: $13.93
This has aromas of boysenberries and dark berries with a wealth of bracken and gently tarry aromas, too. The palate...
JS
93
WE
91
Red
750ml
Bottle: $24.60
12 bottles: $24.11
Château Bertrand-Braneyre was purchased in 1993 by Ludwig Cooreman after a 50-year career in the wine industry in...
Rapid Ship
Red
750ml
Bottle: $22.40
Close to some of the top Margaux vineyards, this estate regularly produces some fine wines. This bottling is...
WE
92
JS
91
Sale
Red
750ml
Bottle: $22.94 $24.60
12 bottles: $22.23
This rich wine is built by generous tannins and dense black-plum fruits. A hint of dark chocolate offers depth and an...
WE
93
DC
92
Red
750ml
Bottle: $27.94
12 bottles: $27.38
They've achieved a measured extraction here without holding back on the cassis and blackberry fruits. I tasted this...
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DC
92
WA
92
Red
750ml
Bottle: $26.94
12 bottles: $26.40
Round and caressing in feel, with warm earth, warmed cassis, cedar and savory accents moving in harmony. Modest in...
12 FREE
WS
88
Red
750ml
Bottle: $89.70
12 bottles: $84.08
12 FREE
Red
1.5Ltr
Bottle: $134.94
Wow. This really shows wonderful depth and complexity on the nose with blueberries, fresh flowers and hints of...
JS
93
WS
90
Case only
Red
750ml - Case of 12
Bottle: $73.50
12 FREE
Red
375ml
Bottle: $39.94
Gorgeous ripe fruit character, with loads of blueberries, blackberries and flowers. Full body, with velvety tannins...
JS
95
VM
93
Red
750ml
Bottle: $47.25
12 bottles: $46.31
I like the floral character, which highlights the aromas of currants and berries. Full body and a firm and tight...
12 FREE
JS
94
WE
93
Sale
Red
750ml
Bottle: $38.89 $41.70
12 bottles: $38.48
Impressive richness and clarity of red and dark berries. Lightly spiced-pastry aromas, too. The palate has a very...
JS
95
WE
94
Red
375ml
Bottle: $26.90
Plenty of menthol, blackberry and blackcurrant aromas in this elegant, medium-weight Haut-Médoc that’s got as much...
JS
94
WE
93

Mavrodaphne Red Bordeaux France Bordeaux Haut Medoc

In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.

Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.

Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.