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Red
750ml
Bottle: $16.66
6 bottles: $15.84
This wine is beautifully complex. The color is deep ruby. The nose is on red fruit ( cherry ) mixed with spicy notes....
White
750ml
Bottle: $15.94
12 bottles: $15.62
30-60 year old vines located north of the Lac de Grandlieu. Vineyards are planted densely with 7,000 vines per hectare.
White
750ml
Bottle: $31.95
12 bottles: $31.31
From a high desert site in the Gabilan Mountains, neighboring Pinnacles State Park. Harvested from a south facing...
12 FREE
White
750ml
Bottle: $20.94
12 bottles: $20.52
From Bien Nacido in Santa Maria, this is a crisp, mineral driven wine with captivating brininess. Made for shucking...

Grenache Melon de Bourgogne 2023

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.

One of the more unusual French grape varietals, Melon de Bourgogne has been grown in and around the Loire Valley for several hundred years. In fact, this grape was first planted in the Loire region of Pays Nantais back in the mid 17th century, after a devastating frost decimated most of the red grapes which were typical in the area. The winemakers of Pays Nantais were keen to cultivate vines which were hardy, high yielding, and capable of surviving another such frost, and so turned their attention to Melon de Bourgogne for this very reason. The native home of the varietal is actually in Burgundy, where it is still grown to a lesser extent.


Because Melon de Bourgogne produces naturally heavy yields, the vintners of Pays Nantais go to great lengths to reduce the amount of fruit the vines bear. This allows the finest characteristics of the grape to come forward, and also opens up the opportunity for it to express the wonderful granite and schist soils in which the vines are grown. Melon de Bourgogne is a minerally white wine grape varietal, with a very subtle set of fruit flavors. It is prized for its freshness and brightness, and is seeing a revival in the twenty first century as an excellent wine for pairing with a wide range of foods.