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375ml
Bottle:
$27.60
12 bottles:
$23.94
Our flagship offering is distilled from 90% NY Rye grain & 10% Malted Barley, representing a traditional mash bill...
750ml
Bottle:
$39.78
$41.87
12 bottles:
$30.32
Sarsaparilla and cinnamon mingle with whiffs of cedar shavings. The palate opens with oak, vanilla and an echo of...
750ml
Bottle:
$97.93
$103.08
12 bottles:
$94.05
Fragrant aromas of fresh fruit and caraway on the nose, with dried banana, buttered corn, black currant, raspberry...
750ml
Bottle:
$33.30
$38.05
NOSE: Aromatic spices, dry hay, and orchard fruit. PALATE: Vanilla with hints of back pepper and baking spice,...
750ml
Bottle:
$37.16
$39.12
6 bottles:
$33.60
Green River’s Rye with its easy-drinking appeal and memorable finish dazzles on its own or punches through in a...
750ml - Case of 12
Bottle:
$43.52
Floral and spicy aromas with hints of cinnamon and caramel. Complex and balanced finish with just the right amount of...
750ml
Bottle:
$94.16
$99.12
Brooding and intriguing on the nose with orange marmalade and spicy oak. Expansive palate with an array of baking...
750ml
Bottle:
$39.89
$41.99
6 bottles:
$38.39
The Handy & Schiller Barreled Manhattan is carefully crafted using our gold medal award-winning Sazerac Rye Whiskey,...
750ml
Bottle:
$71.27
6 bottles:
$67.19
APPEARANCE: Tawny. AROMA: Spiced pear, toffee, and rich caramel. TASTE: Caramel and soft mocha open the palate,...
750ml
Bottle:
$67.89
$71.46
6 bottles:
$62.76
Hard Truth Sweet Mash Rye Whiskey is Hard Truth’s debut sweet mash whiskey, a culmination of years of careful...
750ml
Bottle:
$67.14
$70.67
Shows delicate but complex aromas of dried citrus, toffee cake, vanilla nougat, and candied cinnamon. More sweet...
750ml
Bottle:
$88.92
$93.60
This is an elegant and stately whiskey that deftly tempers rye’s spicy clove character with luxurious aromas of...
750ml
Bottle:
$74.80
Refuge Straight Rye Whiskey is aged for 6-8 years, blended to ensure consistent maturity has been reached and then...
750ml
Bottle:
$79.88
$84.08
6 bottles:
$72.00
Created by entrepreneur Steve Groth and 7th generation master distiller Ron Call and his two sons Jacob and Clayton,...
750ml
Bottle:
$38.85
$44.40
Distilled from 100% local landrace rye; An ancient pre-hybridized variety of rye that flourished since time...
375ml
Bottle:
$22.00
$23.16
12 bottles:
$17.10
Billed as “the spiciest rye whiskey anywhere,” this is a blend of two rye whiskeys, both a minimum of two years...
750ml
Bottle:
$31.68
Billed as “the spiciest rye whiskey anywhere,” this is a blend of two rye whiskeys, both a minimum of two years...
750ml
Bottle:
$68.40
$72.00
Malted grains and a bit of spice open the nose, with alluring touches of red berries, brown sugar, and lemon hard...
750ml
Bottle:
$96.51
$101.59
Notes of grain and hay are refreshing, pure and pungent. Silken in the mouth, robust and fresh. Roasted barley is...
750ml
Bottle:
$115.99
6 bottles:
$115.20
Melon de Bourgogne Rye Whiskey
One of the more unusual French grape varietals, Melon de Bourgogne has been grown in and around the Loire Valley for several hundred years. In fact, this grape was first planted in the Loire region of Pays Nantais back in the mid 17th century, after a devastating frost decimated most of the red grapes which were typical in the area. The winemakers of Pays Nantais were keen to cultivate vines which were hardy, high yielding, and capable of surviving another such frost, and so turned their attention to Melon de Bourgogne for this very reason. The native home of the varietal is actually in Burgundy, where it is still grown to a lesser extent.
Because Melon de Bourgogne produces naturally heavy yields, the vintners of Pays Nantais go to great lengths to reduce the amount of fruit the vines bear. This allows the finest characteristics of the grape to come forward, and also opens up the opportunity for it to express the wonderful granite and schist soils in which the vines are grown. Melon de Bourgogne is a minerally white wine grape varietal, with a very subtle set of fruit flavors. It is prized for its freshness and brightness, and is seeing a revival in the twenty first century as an excellent wine for pairing with a wide range of foods.
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.