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Rapid Ship
Spirits
750ml
Bottle: $38.26 $40.27
Golden amber color. Aromas and flavors of dark caramelized nuts, sassafras float, coffee ice cream, coconut custard,...
12 FREE
BTI
91
Sale
Rapid Ship
Spirits
1.0Ltr
Bottle: $32.74 $34.46
Wonderfully savory on the nose, with hints of fire-roasted herbs and tomatoes, flint, and cedar before tropical...
UBC
90
Rapid Ship
Spirits
1.0Ltr
Bottle: $34.55
Surprisingly floral and delicate, this workhorse silver tequila has a pleasing agave aroma and a crisp, peppy flavor...
12 FREE
WE
91
UBC
90
Instore only
Spirits
750ml
Bottle: $29.99
Freshly sliced jalapeno is front and center aromatically. There is a hint of sweetness from the cucumber on the...
UBC
91
Instore only
Spirits
750ml
Bottle: $29.99
Here is a tequila that can be simply enjoyed with soda or used to kick up a Paloma. The grapefruit and hibiscus give...
UBC
93
Instore only
Spirits
750ml
Bottle: $29.99
Like a bright summer morning; the sweet smoke of the agave is matched by fresh squeezed orange juice, blossom, and a...
UBC
94
Rapid Ship
Red
750ml
Bottle: $9.99
Red plum, currants and cedar aromas with a touch of earthy goodness. This wine is medium to full-bodied and...
Rapid Ship
White
750ml
Bottle: $9.99
Fragrant aromas of white peach, nectarine and Bosc pear backed by pastoral scents of hay or straw. Slightly sweet and...
Rapid Ship
Red
750ml
Bottle: $39.69
12 bottles: $38.90
Aromas of currants, cedar and violets follow through to a medium body and fine tannins with a lovely, light velvety...
12 FREE
VM
92
JS
92
Instore only
Red
5.0Ltr
Bottle: $19.94
Flavors of blackberry aromas and raspberry. Soft, medium-bodied wine with a smooth finish. Serve at room temperature.
Instore only
Red
187ml
Bottle: $6.99
Bright cherry, ripe plum, milk chocolate, red apple, and vanilla bean flavors combine for this wine’s decadent...
UBC
90
Instore only
White
3.0Ltr
Bottle: $16.99
Honeysuckle, ripe pineapple, and kiwi punctuate this tropical fruit dominated nose. On the palate, some sweetness...
UBC
90
Rapid Ship
White
12 FREE
Sale
Rapid Ship
White
750ml
Bottle: $16.85 $17.50
12 bottles: $16.63
A super-fresh riesling with lightly spicy edges to the lemon and sliced-pear fruit. There’s green apple on the...
JS
94
Instore only
Red
3.0Ltr
Bottle: $19.49
Hints of plum, black cherry, and baking spices unfold smoothly across the palate with soft tannins and supple...
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Red
500ml
Bottle: $5.49
Hints of plum, black cherry, and baking spices unfold smoothly across the palate with soft tannins and supple...
Rapid Ship
Spirits
750ml
Bottle: $42.60
Rich oak, brown sugar, cherry liqueur, and black pepper notes augment the natural agave herbaceous qualities in a...
12 FREE
UBC
95
Rapid Ship
Red
750ml
Bottle: $9.94
This full-bodied, hardy red maintains an element of freshness throughout. An underlying herbaceous and earthy tone...
WE
88
Rapid Ship
Red
750ml
Bottle: $12.99
A brilliant crimson hue in the glass hints at this Merlot’s generous palate of rich, ripe red fruit. Notes of...
Instore only
Red
3.0Ltr
Bottle: $18.94
TASTING NOTES Bota Box Merlot offers aromas of cherry, blackberry and sweet herbs complemented by flavors of black...

Merlot Riesling Tequila In-Store or Curbside pickup

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.

Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.

Tequila is probably Mexico’s greatest gift to the world of fine spirits, and is also possibly one of the most underestimated and misunderstood drinks in the world. Widely used for shots and slammers, and more often than not associated with parties and hangovers, Tequila is in fact a wonderful drink full of subtleties and expression of terroir, that is highly rewarding for those who look into its finer points.

One of the special things about Tequila is the fact that it is capable of expressing the fine nuances and subtle notes of its raw material, far more so than other, similar spirits. That raw material is, of course, the Blue Agave - not a cactus, as is commonly believed, but rather a succulent quite like a lily, which grows in the deserts of Mexico mainly around the province of Jalisco. The Blue Agave takes a decade to mature, and during those ten years, it takes in many of the features of its surroundings, just like a grapevine would. This is why Tequila varies in flavor and aroma from region to region, from the earthier Tequilas of the lowlands, to the more delicate and floral examples from areas of a higher altitude.

The picking and peeling of the spiky Agave, and the distillation process of Tequila is a complicated one, and one which is carried out with enormous skill by the jimadors and master craftsmen who produce the spirit. Steam cooking of the body of the plant is followed by crushing, then fermentation and distillation completes the process. The end product is categorized according to whether or not it is made with pure (‘puro’) agave, or blended with other sugars, and according to how long the spirit is aged for.