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1.5Ltr - Case of 3
Bottle: $186.84
The 2019 Cheval des Andes has a more reductive vinification and élevage, making the wine a bit shy and in need of...
WA
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97
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750ml - Case of 6
Bottle: $90.51
The 2019 Cheval des Andes has a more reductive vinification and élevage, making the wine a bit shy and in need of...
WA
98
VM
97
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Red
1.5Ltr - Case of 3
Bottle: $182.74
The 2020 Cheval des Andes was harvested from the last of February for the first time ever. It was Gabillet's second...
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750ml - Case of 6
Bottle: $87.31
The 2020 Cheval des Andes was harvested from the last of February for the first time ever. It was Gabillet's second...
WA
98
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97
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750ml - Case of 6
Bottle: $103.12
TOP 100 NEW ZEALND WINES 2017 #1 - A superb wine. Quite possibly the greatest expression of syrah that New Zealand...
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750ml - Case of 6
Bottle: $57.86
This is on a prime trajectory, following on from the last two, excellent vintages. This ripe 2018 has such composure...
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750ml - Case of 6
Bottle: $42.31
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750ml - Case of 6
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Dark purple hues with an opaque appearance leading to aromas of concentration, power and finesse. Immediately...
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Red
750ml - Case of 6
Bottle: $96.28
A focused and bright malbec with a toned and linear nature. Full to medium body, dark fruit and walnut and hazelnut...
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96
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750ml - Case of 6
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#31 Top 100, 2020. The focus to this polished red is gorgeous with floral aromas coloring the blackberries and...
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Red
750ml - Case of 6
Bottle: $103.13
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750ml - Case of 6
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The purity of fruit on the nose is amazing with blueberry, blackberry and raspberry character. Full body, and...
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Red
750ml - Case of 6
Bottle: $96.62
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750ml - Case of 6
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Beautiful aromas of blackberry, blueberry and walnut shell. Hints of cloves too. Stone. Full body, tight and fruity...
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93
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Lovely balance and complexity to this wine with a light chocolate, fruit, cedar and hints of spice. Full to medium...
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750ml - Case of 6
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750ml - Case of 6
Bottle: $196.72
The 2011 Cobos Volturno is a blend of 80% Cabernet Sauvignon and 20% Malbec from the oldest ungrafted Malbec vines...
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750ml - Case of 6
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I love the aromas here with black currant, black truffle, tanned leather and animal on the nose. Complex. Wet...
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750ml - Case of 3
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Aromas of dried meat, dark fruit and currant. Decadent character. Full body, chocolate, tea and berry. Velvety...
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White
750ml - Case of 6
Bottle: $84.08

Argentina Hungary New Zealand

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.

Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.

As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.