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375ml
Bottle:
$21.61
12 bottles:
$18.26
Nine beautifully blended botanicals create a delicate spirit with a stunning all-natural rose hue. Empress...
750ml
Bottle:
$44.20
6 bottles:
$34.60
Nine beautifully blended botanicals create a delicate spirit with a stunning all-natural rose hue. Empress...
375ml
Bottle:
$20.53
$21.61
12 bottles:
$17.12
This gin is vivid indigo-blue, thanks to an infusion of butterfly pea blossoms, and transforms to an attractive pink...
750ml
Bottle:
$32.99
$35.94
This gin is vivid indigo-blue, thanks to an infusion of butterfly pea blossoms, and transforms to an attractive pink...
750ml
Bottle:
$49.48
$52.08
6 bottles:
$40.00
NOSE: Subtle citrus, clean pine, and hints of herbaceous notes. PALATE: Initial brightness for lemon zest, juniper,...
750ml
Bottle:
$36.44
$38.29
Scapegrace Black Gin is only possible because nature itself led the way through an infinite maze of botanicals and...
750ml
Bottle:
$49.94
$53.58
6 bottles:
$49.85
Crisp and effusive nose of Meyer lemon blossom, black pepper, and an unmistakable kick of juniper. Bold and...
750ml
Bottle:
$29.94
$31.58
6 bottles:
$28.79
Clear color. Aromas of cucumber, lime and orange candies, and cinnamon confection with a satiny, vibrant, off-dry...
375ml
Bottle:
$13.18
$13.87
24 bottles:
$12.79
Sweet citrus balances against a prominent but not overly domineering juniper in this hidden gem of a gin. A...
Canada New Zealand Gin
Canada has been producing quality wines for over two hundred years, and has hundreds of established wineries producing characterful and easily recognizable wines from the many imported grape varietals which flourish in the cool climate and excellent soils which typify the region. The primary wine producing regions of Canada are all located in the south of the country, and benefit from the consistent climate found there. The two largest wine producing regions is Canada are the Okanagan Valley in British Columbia, and Niagara Peninsula, in Ontario. Both of these regions produce large quantities of the ice wine Canada is famous for, where the grapes are allowed to freeze on the vine during the early frosts, and thus have their sugars and flavors concentrated, resulting in highly aromatic and often very sweet wines.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.