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750ml
Bottle:
$10.94
13 Celsius Sauvignon Blanc is crafted from exceptional grapes grown in the world-renowned region of Marlborough, New...
750ml
Bottle:
$16.83
This Marlborough Pinot Noir has aromas of spice, currant, and dark Ghana chocolate. A juicy cherry mouthfeel matches...
750ml
Bottle:
$13.84
$14.73
This leaps out of the glass, with expressive, intense fruit flavors of silky smooth lemon meringue, mango, tangerine...
750ml
Bottle:
$16.94
12 bottles:
$15.94
Packed with vibrant grapefruit, peach and fresh herbs with a luscious texture and a zingy, citrus peel acidity....
750ml
Bottle:
$11.70
12 bottles:
$11.47
Intense nose of apricot and cheese, derived from wild ferment and age on oak lees. Long dry finish with intense...
750ml
Bottle:
$13.84
12 bottles:
$13.56
Richly perfumed with mango and nectarine, mineral and lime. Sweet herbals and a hint of fresh pea out of the pod....
1.0Ltr
Bottle:
$34.24
$36.04
Delicate aromas of cucumber, sage, lemon oil, and water cracker rise from the glass. Smooth and almost weightless on...
750ml
Bottle:
$29.06
$30.59
Organic berries and botanicals meet the elevated flavors of Belvedere Vodka. Full and fruity blackberries, with...
750ml
Bottle:
$29.06
$30.59
Bright, citrussy and herbal—the epitome of freshness. On the nose you can really sense citrussy lemon zest,...
750ml
Bottle:
$29.06
$30.59
Ginger is the dominant aroma of this infused vodka, showing crisp and fresh. Soft and elegant in the mouth, the fresh...
750ml
Bottle:
$30.77
$32.39
Warm dough and vanilla on the nose are supported by hints of mint and grapefruit pith. Delectable and a tad spicy on...
750ml
Bottle:
$98.42
The world’s first rested, super-premium young potato vodka. Naturally gluten-free, Family Reserve features a...
1.0Ltr
Bottle:
$28.24
Clean and floral on the nose, with grainy aromas coming into play as well. Wonderfully round and full in the mouth...
750ml
Bottle:
$28.94
$30.36
12 bottles:
$28.84
Stands out for its intensity, with ruby grapefruit, yuzu and lemon essential oil details, plus notes of...
750ml
Bottle:
$25.23
$27.13
Leaps out of the glass with effusiveness, featuring flavors of apple blossom, Key lime, Honeycrisp, lemon thyme and...
750ml
Bottle:
$18.84
12 bottles:
$18.46
Flowery with aniseed and licorice. Some subtle lemons. Medium to light body, dry, lovely fruit and a subtle and fine...
750ml
Bottle:
$12.99
Shows yuzu, white grapefruit and apple flavors that are firm and juicy, with touches of apple and lime zest on the...
500ml
Bottle:
$41.54
Tasted at the Disznóko vertical in London, the 2013 Tokaji Aszu 5 Puttonyos is an (Aszú) blend of 75% Furmint, 15%...
750ml
Bottle:
$18.93
12 bottles:
$18.55
Pale straw. A pure expression of Dog Point Sauvignon with lifted aromatics of granny smith apple, lemon rind as well...
750ml
Bottle:
$13.94
Balanced and generous, with ginger, white pepper and fresh-clipped green herb and tea notes, plus lemon-lime flavors...
Hungary Israel New Zealand Poland Rapid Ship
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.
Since biblical times, Israel has been an important production center for wine, and continues to be so to this day. All over Israel, the Mediterranean climate the country enjoys ensures that grapes grow to full ripeness, and the vineyards are helped considerably by the mineral rich limestone soils which typify the geology of the wine regions. Interestingly, in Israel, up to fifteen percent of all wine production today is used for sacramental purposes, and the vast majority of the wines produced there are made in accordance to Jewish kosher laws. Israel is split into five major wine producing regions; Galil, The Judean Hills, Shimshon, The Negev, and the Sharon Plain, and in recent years the wine industry of Israel has brought over twenty five million dollars per annum to the Israeli economy.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.