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750ml
Bottle:
$10.94
13 Celsius Sauvignon Blanc is crafted from exceptional grapes grown in the world-renowned region of Marlborough, New...
750ml
Bottle:
$34.80
6 bottles:
$26.87
Traditional London Dry Gin botanicals mingled with Japanese botanicals, made from 100% grain neutral spirits. 135°...
750ml
Bottle:
$9.99
This wine conjures up red currants, dark berries and sweet vanilla oak in a passing smell. Caramel lurks in the back....
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Bold and strong in character, this deep rich and golden Chardonnay is filled with stone fruit aromas and a sweet...
750ml
Bottle:
$15.41
12 bottles:
$11.52
Smooth and full of raspberry flavors on the front of the palate. This is perfect for light fare and cheeses.
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Our red blend bears the same traits as those banished to Australia. Defiant by nature, bold in character. Always...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
In making 19 Crimes "The Uprising" we selected particular wine parcels for their spice and concentration of flavor...
750ml
Bottle:
$11.00
12 bottles:
$10.45
A dark red blend that is brooding with richness. Like the wine rations served on convict ships, every sip deserves to...
750ml
Bottle:
$20.14
$21.20
12 bottles:
$17.42
Don’t let this masterful blend escape you. Each powerful note brings you one step closer to a night filled with...
750ml
Bottle:
$12.57
12 bottles:
$9.51
19 Crimes Revolutionary Red Blend is a stout-style red blend - Rich, round, and distinctly sweet with vanilla aromas...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Light but unique in character, this approachable Sauvignon Blanc is filled with aromas of passion fruit, grapefruit,...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Deep ruby in colour with a purple hue; aromas of black cherry, cassis and pepper; flavours replay on the aromas with...
1.5Ltr
Bottle:
$19.37
$20.39
6 bottles:
$17.39
An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is...
750ml
Bottle:
$9.26
12 bottles:
$8.80
An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is...
1.8Ltr
Bottle:
$74.67
$78.60
A stout, robust and incredibly dry sake, prominent notes of black walnuts and caramel shading into spicy flavors of...
Australia Japan New Zealand
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.