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Buitenverwachting Bayten Chardonnay 2017 750ml

size
750ml
country
South Africa
appellation
Constantia
WA
89
WS
88
WA
89
Rated 89 by Wine Advocate
The 2017 Chardonnay Bayten opens with classic aromas of spiced yellow apples, poached pears, Meyer lemon curd and elegant oak tones in the glass. Medium to full-bodied, the palate is rich and spicy, with a soft minerality on the mid-palate, ending with a long, lingering finish that melts with flavors of spiced oak. This 3,000-case production shows great value. ... More details
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Buitenverwachting Bayten Chardonnay 2017 750ml

SKU 821224
$20.08
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
89
WS
88
WA
89
Rated 89 by Wine Advocate
The 2017 Chardonnay Bayten opens with classic aromas of spiced yellow apples, poached pears, Meyer lemon curd and elegant oak tones in the glass. Medium to full-bodied, the palate is rich and spicy, with a soft minerality on the mid-palate, ending with a long, lingering finish that melts with flavors of spiced oak. This 3,000-case production shows great value.
WS
88
Rated 88 by Wine Spectator
A medium-bodied, toasty example, with notes of hazelnut and salted butter framing the core of nectarine and yellow apple. Velvety in texture, but with fine acidity lending this energy and balance. Drink now through 2023. 3,000 cases made, 600 cases imported.
Product Details
size
750ml
country
South Africa
appellation
Constantia
Overview
The 2017 Chardonnay Bayten opens with classic aromas of spiced yellow apples, poached pears, Meyer lemon curd and elegant oak tones in the glass. Medium to full-bodied, the palate is rich and spicy, with a soft minerality on the mid-palate, ending with a long, lingering finish that melts with flavors of spiced oak. This 3,000-case production shows great value.
green grapes

Varietal: Chardonnay

There are few white wine grape varietals as famous or widely appreciated as the Chardonnay, and with good reason. This highly flexible and adaptable grape quickly became a favorite of wineries due to its fairly neutral character. This neutrality allows the wineries to really show off what they are capable of doing, by allowing features of their terroir or aging process to come forward in the bottle. As well as this, most high quality wineries which produce Chardonnay wines take great efforts to induce what is known as malolactic fermentation, which is the conversion of tart malic acids in the grapes to creamy, buttery lactic acids associated with fine Chardonnay. Whilst the popularity of Chardonnay wines has fluctuated quite a considerable amount over the past few decades, it seems the grape varietal allows enough experimentation and versatility for it always to make a successful comeback.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.
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green grapes

Varietal: Chardonnay

There are few white wine grape varietals as famous or widely appreciated as the Chardonnay, and with good reason. This highly flexible and adaptable grape quickly became a favorite of wineries due to its fairly neutral character. This neutrality allows the wineries to really show off what they are capable of doing, by allowing features of their terroir or aging process to come forward in the bottle. As well as this, most high quality wineries which produce Chardonnay wines take great efforts to induce what is known as malolactic fermentation, which is the conversion of tart malic acids in the grapes to creamy, buttery lactic acids associated with fine Chardonnay. Whilst the popularity of Chardonnay wines has fluctuated quite a considerable amount over the past few decades, it seems the grape varietal allows enough experimentation and versatility for it always to make a successful comeback.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.