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Case only
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Red
750ml - Case of 6
Bottle: $50.95
The riper, dryer vintage plays to the strengths of these red varieties with a seductive perfumed nose of parma...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $169.67
An amazing wine of deep colour, flavours saturated with ripe plums, berry fruits and vanilla with layers of soft...
Case only
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Red
750ml - Case of 6
Bottle: $119.82
A deep midnight-magenta, Coleraine ’18 is symphonic in its harmony and presence. The aromatics are immediately...
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Red
750ml - Case of 6
Bottle: $79.93
A very concentrated nose with impressively rich blackberry, raspberry and dark-plum aromas. Dark chocolate, violet...
JS
97
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White
750ml - Case of 6
Bottle: $58.35
Case only
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Red
750ml - Case of 6
Bottle: $102.18
TOP 100 NEW ZEALND WINES 2017 #1 - A superb wine. Quite possibly the greatest expression of syrah that New Zealand...
JS
99
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Red
750ml - Case of 6
Bottle: $57.35
This is on a prime trajectory, following on from the last two, excellent vintages. This ripe 2018 has such composure...
JS
96
Case only
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Red
750ml - Case of 6
Bottle: $50.94
Case only
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Red
750ml - Case of 6
Bottle: $41.95
Case only
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Red
750ml - Case of 6
Bottle: $82.95
Dark purple hues with an opaque appearance leading to aromas of concentration, power and finesse. Immediately...
DC
97
VM
95

New Zealand South Africa

As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.