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Rapid Ship
Sparkling
750ml
Bottle: $67.50
The 2019 Gracias Madre, 100% Grenache Noir, is fabulous. Rich, creamy and super-expressive, the 2019 offers notable...
12 FREE
VM
94
Rapid Ship
Sparkling
750ml
Bottle: $7.99
Ballatore Gran Spumante Sparkling White Wine is sweet and crisp. Aromas of ripe peach and apricot combine with melon...
Rapid Ship
Sparkling
750ml
Bottle: $19.99
Ready to chill and ready to share, Garden Spritz is the blend of an exceptional sparkling wine and a unique bitters...
Instore only
Sparkling
187ml
Bottle: $21.99
Ready to chill and ready to share, Garden Spritz is the blend of an exceptional sparkling wine and a unique bitters...
Instore only
Sparkling
187ml
Bottle: $6.99
Ready to chill and ready to share, Garden Spritz is the blend of an exceptional sparkling wine and a unique bitters...
Instore only
Sale
Sparkling
750ml
Bottle: $9.14 $9.83
Cook's California Champagne Brut White Sparkling Wine is fruity and fresh. This medium-dry white wine features aromas...
Rapid Ship
Sparkling
750ml
Bottle: $9.51
Cook's Mango Mimosa California Sparkling White Wine has lovely floral aromas and mouthwatering flavors of bright...
Sale
Rapid Ship
Sparkling
750ml
Bottle: $19.68 $21.16
Toasty lemon notes with a slight saline edge. Clean and mineral palate with some autolytic character.
DC
90
WE
90
Instore only
Sparkling
187ml
Bottle: $4.99
Smooth and luxurious, this rich and balanced wine layers persimmon and ginger over white cherry and raspberry for a...
WE
90
WS
90
Rapid Ship
Sparkling
750ml
Bottle: $19.99
Smooth and luxurious, this rich and balanced wine layers persimmon and ginger over white cherry and raspberry for a...
WE
90
WS
90
Rapid Ship
Sparkling
750ml
Bottle: $9.99
-A pale, straw colored Champagne that has a crisp flavor with a hint of fruit. The Cuvee is a blend orf Aurore,...
Rapid Ship
Sparkling
750ml
Bottle: $14.99
Tart and rather graceless, but showing apple and strawberry flavors. Drink now. 500 cases made.
Rapid Ship
Sparkling
750ml
Bottle: $32.94
12 bottles: $32.28
A very elegant and creamy sparkling wine with a wonderful, seamless mouth feel. Plenty of berry and candied-citrus...
12 FREE
JS
95
Sale
Rapid Ship
Sparkling
750ml
Bottle: $39.55 $45.20
A bubbly with richness and verve, this cuvee offers lilting apple tart, creme brulee and lemon verbena flavors that...
WS
94
Rapid Ship
Sparkling
750ml
Bottle: $19.99
Ripe fruits of honeydew and yellow apple mingle with sourdough and fresh grass notes. Full-bodied and quite...
UBC
93
JS
91
Rapid Ship
Sparkling
750ml
Bottle: $18.99
#7 Top 10 Values of 2022. Delicate in style yet plush, with pretty cherry, lemon verbena and yeast roll flavors that...
WS
90
Rapid Ship
Sparkling
750ml
Bottle: $18.99
This is made from 80% Pinot Noir, the remainder Chardonnay. It offers inviting aromas of strawberry and orange around...
WE
90
Sale
Rapid Ship
Sparkling
750ml
Bottle: $18.97 $20.40
Steely and refreshing, with appealing green apple and kiwi flavors. Drink now. 2,000 cases made.
WS
88
Sale
Rapid Ship
Sparkling
750ml
Bottle: $69.90 $72.14
Opulent yet detailed, with expressive pear and cherry flavors accented by roasted hazelnut, brioche and fresh ginger....
12 FREE
WS
94
Sale
Rapid Ship
Sparkling
750ml
Bottle: $25.30 $27.20
Extremely fresh and floral with sliced apples, stones and some white peach. Bread dough, too. Fine bead. Medium to...
JS
94
WE
93

Champagne Blend New Zealand United States In-Store or Curbside pickup

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.

As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.