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Instore only
White
5.0Ltr
Bottle: $19.94
Crisp with flavors of apple and pineapple. semi-sweet and refreshing with floral aromas. Serve Chilled.
Sale
White
750ml
Bottle: $13.25 $13.95
12 bottles: $10.45
A harmonious blend of enticing fruit with a soft, distinctive finish to complement poultry and light sauces.
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White
750ml
Bottle: $12.44 $13.09
12 bottles: $9.51
An elegant German-style wine, with delicate floral aromas yielding to a long smooth finish.
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White
750ml
Bottle: $16.24 $17.09
12 bottles: $13.18
A smooth, fruity, semi-dry blend that's guaranteed to be a crowd pleaser. This versatile wine offers a pleasant...
White
750ml
Bottle: $29.94
12 bottles: $29.34
100% Trousseau Gris from Fanucchi-Wood Road Vineyard in Sonoma County. The Fanucchi-Wood Road Vineyard is practicing...
12 FREE
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White
1.5Ltr
Bottle: $22.61 $23.80
6 bottles: $14.73
The perfect anytime wine. It's light, fruity, slightly sweet. The pleasant, but not overpowering grapey aroma and...
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White
750ml
Bottle: $12.87 $14.30
12 bottles: $11.40
The perfect anytime wine. It's light, fruity, slightly sweet. The pleasant, but not overpowering grapey aroma and...
Sale
White
1.5Ltr
Bottle: $21.85 $23.00
6 bottles: $13.87
White
750ml
Bottle: $26.94
12 bottles: $26.40
A rich, textured white wine made from fully matured estate-grown Pinot Noir grapes, this wine highlights aromas of...
12 FREE
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $84.24
A white, not a rosé as it doesn't spend any time on skins, but the pressing give a pale onion-skin hue. This second...
DC
91

Mencia New Zealand United States

As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.