×
Red
1.0Ltr
Bottle: $15.94
12 bottles: $15.62
The Berger liter of Zweigelt is an unbelievable value red wine. Made in the same style as the Gru?ner Liter, but aged...
12 FREE
Red
750ml
Bottle: $14.30
12 bottles: $14.01
Sale
Red
750ml
Bottle: $15.94 $17.50
The 2021 Zweigelt was grown on the southern edge of Kamptal on alluvial gravels. Subtle reduction is still smoky and...
VM
89
Sale
Rapid Ship
Red
750ml
Bottle: $7.88 $11.25
Zweigelt is a crossing between Blaufränkisch and St. Laurent created by Dr. Fritz Zweigelt at the Klosterneuburg in...
Red
1.0Ltr
Bottle: $18.94
12 bottles: $18.56
Rich and plummy quite lush for a ‘basic’ Liter wine, with almost a New World fleshiness.
12 FREE
Red
750ml
Bottle: $16.94
12 bottles: $16.60
Also a month in bottle, but it's more round and also less sweet; in fact this is a mannerly fellow with a certain...
Sale
Red
750ml
Bottle: $14.25 $15.00
Case only
Red
750ml - Case of 12
Bottle: $15.83
Deep purple in color with aromas of fresh cherries and clean earth. Medium bodied on the palate with flavors of black...
Case only
Red
750ml - Case of 12
Bottle: $18.28
Deep purple in color with aromas of fresh cherries and clean earth. Medium bodied on the palate with flavors of black...
Sale
Red
1.0Ltr
Bottle: $12.94 $14.30
12 bottles: $12.68
This is bottled and made in the shared Buchegger-Mayr winery. 100% Zweigelt, grown in loess soils. The fruit is...
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Quite a rich and earthy wine with plenty of spice and savoriness, but also generous blueberry fruit. Underlying this...
JS
90
Case only
Red
750ml - Case of 12
Bottle: $16.94
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $109.42
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $112.73
Case only
Long-term Pre-Arrival
White
Case only
Long-term Pre-Arrival
White
Case only
Long-term Pre-Arrival
White
Case only
Long-term Pre-Arrival
White

American Whiskey Mencia Zweigelt Wine

The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.

The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.

Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.

Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.