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Spirits
750ml - Case of 6
Bottle: $78.28
As part of the World Whiskey Societies' mission of creating the world's most elusive and sought after whiskies, we...
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Spirits
750ml
Bottle: $32.67 $34.39
Appearance Deep, golden chestnut. Nose Leather and dried fruit with a slight hint of citrus and smoky oak. Palate...
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Spirits
750ml
Bottle: $47.94
A simple and straightforward combination of lightly toasted oak, vanilla, a hint of caramel, and spice immediately...
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Spirits
1.0Ltr
Bottle: $12.99
Orange peel, caramel and cinnamon honey on nose with vanilla bean and toasted coconut notes giving complexity.
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Red
750ml - Case of 12
Bottle: $165.83
Rated 100 - The 2020 Mourvedre is composed of 86% Mourvedre, 12% Syrah, and 2% Viognier, made using 75% whole...
WNR
100
WA
98
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Red
1.5Ltr - 1 Bottle
Bottle: $209.95
I think the pure Monastrell from an ungrafted vineyard has to be among the best in its kind in the world, and the...
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DC
97
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Red
750ml - Case of 6
Bottle: $83.89
The final blend of the 2016 La Clape L'Ancely is about 85% Mourvèdre, 10% Grenache and 5% Syrah. It's perfumed and...
WA
95
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Red
750ml - Case of 6
Bottle: $83.89
The 2017 La Clape L'Ancely is a stunning example of Mourvèdre's potential in the La Clape appellation. It's a very...
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96
JS
93
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White
750ml - Case of 6
Bottle: $109.42
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White
750ml - Case of 6
Bottle: $112.73
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White
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White
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White
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White
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Red
750ml - Case of 6
Bottle: $77.07
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Red
750ml - Case of 6
Bottle: $50.45

Bourbon Mourvedre Mencia

Bourbon has survived all manner of difficulties and restrictions to become one of the world’s best selling and most recognizable spirits. This unique and distinctly American whiskey came from humble origins, allowing poor farmers in the fields of Pennsylvania and Maryland to make a living from their crops. Prohibition, temperance movements and conflict continuously threatened to wipe Bourbon from existence, but today the drink is stronger than ever and has a global audience of millions. Over time, it has become more refined, and innovation and experimentation has set modern Bourbon apart from other whiskey styles.

Today, the Bourbon heartland and spiritual home is in Kentucky, where the whiskey producers of northern states traveled to seek a new home, free from oppressive tax regimes in the early days. It is now far from the rough and ready spirit of yesteryear, governed by strict rules and regulations to maintain standards and keep quality high. Modern Bourbon must be made from a mash which is no less than 51% and no more than 80% corn (the rest of the mash being made from rye, wheat or barley), giving it a distinctive sweetness, and it must be aged in charred, white oak casks with no other added ingredient but water.

The varied flavors of different Bourbons come about mainly from the different quantities of the permitted grains in the mash. A larger proportion of rye will produce a spicy, peppery whiskey, whereas more wheat will result in a smoother, more subtle drink. Ageing and water quality, as well as the expertise and vision of the craftsmen who distill it, will also make a difference, meaning there is much more to Bourbon than might first meet the eye.

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.