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750ml
Bottle:
$25.93
12 bottles:
$25.41
Floral aromas, with blueberries and hints of vanilla that follow through to a medium body with fine tannins and a...
750ml
Bottle:
$13.13
Full-flavored Cabernet Sauvignon expresses a rich taste with signature bourbon barrel notes of charred vanilla and...
750ml
Bottle:
$9.99
Cozy up with an approachable red that's anything but boring. This Cabernet Sauvignon boasts comforting aromas of rich...
750ml
Bottle:
$17.84
$18.40
12 bottles:
$17.48
A rich and distinct with complex notes of blackberry, coffee, nutmeg, and caramel. A velvety smooth finish of plump...
750ml
Bottle:
$64.83
$65.68
12 bottles:
$63.53
Deep garnet-purple in color, the 2014 Cabernet Sauvignon Declaration has intense blackcurrant cordial, blueberry pie...
750ml
Bottle:
$9.99
This wine conjures up red currants, dark berries and sweet vanilla oak in a passing smell. Caramel lurks in the back....
750ml - Case of 12
Bottle:
$14.87
Dry, almost full-bodied with ripe black cherry leading black currant and red berry fruit, with vanilla and cinnamon...
750ml - Case of 12
Bottle:
$26.98
Our naturally gluten-free vodka is made 100% from malted and unmalted peas. Named after Gregor Mendel, the geneticist...
750ml
Bottle:
$33.35
12 bottles:
$26.44
As the first vodka approved to wear the Idaho Potato Commission’s official seal, our naturally gluten free Mountain...
750ml
Bottle:
$22.24
Cherry pie and red licorice notes are rounded, forward and open-knit in style, ending with a frank dose of vanilla on...
750ml
Bottle:
$51.89
12 bottles:
$50.85
Sophisticated layers of wild blackberry, forest and baking spice mingle on the nose with violets, leather and...
750ml
Bottle:
$72.72
$80.80
An intriguing bouquet of strawberry, neroli and almond greet the nose. The opening is subtle but quickly crescendos...
750ml
Bottle:
$72.72
$80.80
An intriguing bouquet of strawberry, neroli and almond greet the nose. The opening is subtle but quickly crescendos...
1.0Ltr
Bottle:
$20.99
Clear color. Aromas and flavors of lemongrass, beeswax, butcher paper, and pickled ginger with a velvety, vibrant,...
1.75Ltr
Bottle:
$29.99
Clear color. Aromas and flavors of lemongrass, beeswax, butcher paper, and pickled ginger with a velvety, vibrant,...
750ml
Bottle:
$35.39
12 bottles:
$23.70
Clear color. Aromas and flavors of lemongrass, beeswax, butcher paper, and pickled ginger with a velvety, vibrant,...
375ml
Bottle:
$17.99
$18.94
24 bottles:
$12.96
Features a bright, pleasantly familiar orange-lemon lollipop scent and fresh, clean and brisk flavors, with most of...
750ml
Bottle:
$33.71
$35.48
12 bottles:
$25.98
Features a bright, pleasantly familiar orange-lemon lollipop scent and fresh, clean and brisk flavors, with most of...
1.0Ltr
Bottle:
$37.61
$39.59
This vodka is simply clean, from the mildly sweet aroma to the crisp finish. The palate holds pleasant notes of...
750ml
Bottle:
$41.26
$43.43
6 bottles:
$39.35
This vodka is simply clean, from the mildly sweet aroma to the crisp finish. The palate holds pleasant notes of...
Cabernet Sauvignon Japanese Whiskey Mencia Vodka
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.