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Red
750ml - Case of 12
Bottle: $21.50
A vin de soif, made in a light, refreshing style. Earthy with some smoked meat aromas on the nose. The palate is...
12 FREE
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Red
750ml
Bottle: $45.60 $48.00
Enology and Viticulture: Sara Perez and Rene Barbier. Production: 125 cases produced Vineyards: The vineyards consist...
12 FREE
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Blackberry, stewed-plum, basil and cigar-box aromas. It’s medium-bodied with fine-grained tannins. Crisp and...
VM
91
JS
91
Red
750ml
Bottle: $26.08
12 bottles: $19.59
Opens with savory notes of tomato leaf and peppercorn that integrate nicely around a svelte core of juicy cherry and...
WS
90
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Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $106.56
Rich red plums with some blackberries, cocoa and dried leaves. A juicy, generous red with a full body with a nice...
JS
92
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $1320.22
The 2019 La Faraona comes from the vineyard called El Ferro in the village of Corullón, 0.55 hectares on very steep...
WA
99
JS
94
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $120.27
The grapes used for the 2019 Las Lamas come from a selection of 1.75 hectares they own in the paraje in the village...
WA
97
JS
96
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $133.95
The 2019 Moncerbal is a "vino de paraje," produced with grapes (mostly Mencía but also 4% white grapes) from...
WA
98
JS
94
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White

Carmenere Mencia Mencia 2019

The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.