Do we ship to you?.
750ml
Bottle:
$71.64
$79.60
A modern interpretation of Amarone on one hand, yet dense, fresh and altitudinal of feel, brimming with the marrow of...
750ml
Bottle:
$55.90
$57.20
12 bottles:
$54.78
Intense ruby red color. Scents of cherry, black cherry, and white pepper, with mineral notes. Soft, fresh, and...
750ml - Case of 12
Bottle:
$26.40
Valpolicella Ripasso Grotta del Ninfeo has an intense ruby red colour. On the nose subtle hints of red ripe fruit and...
750ml
Bottle:
$38.90
$40.08
12 bottles:
$31.92
Deep, ruby red. Complexity of scents that emphasize dried fruit and almonds with a hint of anise. Extremely rich...
750ml
Bottle:
$65.94
6 bottles:
$64.62
Dark ruby red color, it shows notes of red fruit reminiscent of ripe cherry, plum, blackberry, hints of spice, white...
750ml
Bottle:
$62.00
6 bottles:
$60.80
Deep dark ruby red which gradually turns into garnet. Powerful and aristocratic nose made of ripe fruit, jam,...
750ml
Bottle:
$14.90
$16.66
A fruity and quite racy red with some nice plum and ripe berry character. Medium-bodied with a straight-through feel...
750ml
Bottle:
$14.62
$16.25
Fruity, medium-bodied red with black-cherry and toasted-vanilla character, lightly firm tannins and a pleasant,...
750ml
Bottle:
$34.92
6 bottles:
$34.22
The 2019 Valpolicella Superiore Classico Sant'Urbano is perfumed in the glass, as savory herbs, crushed rocks and...
750ml
Bottle:
$59.93
$65.60
The 2019 Amarone della Valpolicella Classico entices with a darkly alluring bouquet of crushed stones and dusty...
750ml
Bottle:
$20.93
Notes of ripe berries, walnuts, light spices, dried orange rind and dark chocolate. Medium-bodied with firm tannins...
750ml
Bottle:
$39.95
12 bottles:
$39.15
Avresir comes from the oldest vines (18 yrs old) from the highest part of the hill around the villa, a mere 30m away...
750ml
Bottle:
$22.93
$24.16
A lovely mix of red berries, bright orange peel and spicy cedar on the nose, following through to a full, round and...
750ml - Case of 6
Bottle:
$94.94
750ml - Case of 6
Bottle:
$71.82
COLOR: Dark ruby red.
NOSE: Dried violets, blueberries, Sichuan pepper, humus, rhubarb, rosewood, walnuts and...
Corvina Blend Mencia Rum 2019
Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.