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750ml
Bottle:
$15.44
$16.25
12 bottles:
$12.54
Caribbean rum with natural flavors.
375ml
Bottle:
$32.58
$34.30
Trois Rivières Rhum Ambré Agricole is aged 12 to 18 months in very high-quality oak tons. These few months spent in...
750ml
Bottle:
$59.04
6 bottles:
$57.86
RATED BEST RHUM AGRICOLE VIEUX AOC 2022. Amber color. Aromas and flavors of vanilla candle drippings, macadamia...
750ml
Bottle:
$45.60
$48.00
Aged rum from fresh cane juice. Produced from local cane plantings using artisanal methods. Aged six+ months in...
![Uruapan Charanda Rum Single Estate [100% Cane Juice] NV 750ml](https://www.saratogawine.com/files/images/cached_thumbs/27/27a03be5e0a5c372e60ff8e0f641de2c.jpg){kind=small}
750ml
Bottle:
$33.06
$34.80
12 bottles:
$30.78
Lively aromas of fresh spring flowers and fields of tender grass give way to suggestions of roasted plantain and...
750ml - Case of 6
Bottle:
$36.00
Grassy aromas of creamy vanilla, oak, and pipe tobacco on the nose. On the palate the mouthfeel is very rich with...
750ml - Case of 6
Bottle:
$31.20
Fifolet Rum is redefining what spiced rum is known for. Warm, smooth, and just a little sweet, this is not a rum you...
750ml - Case of 12
Bottle:
$22.52
Delicate light aromas of raw sugar cane with subtle hints of white chocolate and pear. On the palate you experience...
750ml - Case of 12
Bottle:
$29.64
Sweet Crude Marie was originally our Snake Oil #3. Sweet Crude Marie is our award-winning Sweet Crude married with a...
750ml
Bottle:
$30.78
$32.40
12 bottles:
$27.36
Designed to be your go-to choice when you are looking for that higher proof, full bodied and flavorful 100% pot-still...
750ml
Bottle:
$34.80
12 bottles:
$33.06
Appearance: Glowing amber. Aroma: Rich treacle toffee and caramel. Tasting Notes: Sweet notes of stewed apples and...
750ml
Bottle:
$28.80
12 bottles:
$27.36
Appearance: Crystal clear. Aroma: Slightly floral with citrus notes and eucalyptus. Tasting Notes: Hints of supple...
750ml
Bottle:
$63.84
$67.20
12 bottles:
$59.28
An authentic and traditional Jamaican rum and our first release under our Worthy Park range of bottling’s. A blend...
750ml
Bottle:
$74.10
$78.00
12 bottles:
$66.12
Bold nose with notes of vanilla and almond; palate opens with a natural sweetness that give way to a long ginger...
750ml
Bottle:
$74.10
$78.00
12 bottles:
$66.12
Aromas of sweet caramel mixed with banana and raspberry; dried tropical fruit and raisins mingle with cassis jam on...
750ml
Bottle:
$118.94
12 bottles:
$116.56
Light amber in color with a punchy nose and aromas of light tobacco, toasted oak with spicy fruit and a hint of...
750ml
Bottle:
$27.36
$28.80
12 bottles:
$23.94
Following the success of our Rum-Bar Rum we used that along with real cream as the main ingredients in our Rum Cream....
750ml
Bottle:
$29.64
$31.20
12 bottles:
$27.36
Rum-Bar Gold: a premium gold rum, barrel aged for a minimum of 4 years Tasting Notes: A classic rich Jamaican rum...
Counoise Mencia Rum
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.