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750ml
Bottle:
$17.94
12 bottles:
$17.58
Purple colored with pronounced vinous to fruity aromas of red fruits, blueberry, raspberry. It is dry on the palate...
750ml
Bottle:
$33.28
12 bottles:
$32.61
Black cherry and blackberry fruit aromas lifted by floral and spice notes. Rich, ripe fruit on the palate, with a...
750ml
Bottle:
$75.60
12 bottles:
$74.09
Deep purple in color with aromas of plum, blackberry and cherry. The palate is round and warm with a hint of almond...
750ml - Case of 12
Bottle:
$21.50
The 2021 Dolcetto d'Alba Trifolè is such a gorgeous wine. Inky, deep and super-expressive, the 2021 is wonderfully...
750ml - Case of 12
Bottle:
$24.65
The 2022 Dolcetto d'Alba Trifolè is a very pleasant, easygoing wine to drink now and over the next few years. Floral...
375ml
Bottle:
$25.64
$26.99
12 bottles:
$20.97
Made with a blend of sugar cane “from eight different countries” in the Caribbean and South America, the bottle...
750ml
Bottle:
$31.56
$33.22
Made with a blend of sugar cane “from eight different countries” in the Caribbean and South America, the bottle...
750ml
Bottle:
$47.78
$50.30
6 bottles:
$39.76
Copper color. Aromas and flavors of molasses cookies, caramelized lime, toffee, and cherry cola with a slightly...
750ml
Bottle:
$47.78
$50.30
6 bottles:
$39.76
Copper color. Aromas and flavors of molasses cookies, caramelized lime, toffee, and cherry cola with a slightly...
750ml - Case of 12
Bottle:
$20.40
90% of the Camerano, Dolcetto d'Alba is planted in the middle of their estate grown, cru Terlo vineyard. The result...
750ml
Bottle:
$17.80
$18.74
12 bottles:
$14.81
Cane Run delivers a superior drinking experience with its aroma of sweet, light brown sugar. It tastes of delicate...
700ml
Bottle:
$32.39
$34.09
6 bottles:
$28.81
Made from traditional Jamaican rums infused with natural spices and aged in oak casks, Canerock Jamaican Spiced Rum...
750ml
Bottle:
$20.08
12 bottles:
$19.68
A dry red wine made with grapes coming from our vineyards in Treiso and Alba. Suggested with all dishes, from Italian...
375ml
Bottle:
$12.11
$12.75
12 bottles:
$10.40
Parrot Bay is a premium merge of fresh, rich flavors with a light, crisp Puerto Rican rum. This rum is designed to...
750ml
Bottle:
$23.55
$24.79
12 bottles:
$17.80
Parrot Bay is a premium merge of fresh, rich flavors with a light, crisp Puerto Rican rum. This rum is designed to...
750ml
Bottle:
$24.79
12 bottles:
$15.72
Parrot Bay is a premium merge of fresh, rich flavors with a light, crisp Puerto Rican rum. This rum is designed to...
750ml
Bottle:
$23.55
$24.79
12 bottles:
$15.72
Parrot Bay is a premium merge of fresh, rich flavors with a light, crisp Puerto Rican rum. This rum is designed to...
Dolcetto Mencia Rum
In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.