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750ml
Bottle:
$17.09
12 bottles:
$16.75
Aged 10 months in Stainless steel tanks with periodic battonage. Then aged for an additional month in bottle before...
750ml - Case of 12
Bottle:
$13.94
Color: Bright and straw yellow with green highlights.
Bouquet: Pleasant hints of white flowers and peach.
Taste:...
750ml
Bottle:
$14.62
$16.24
12 bottles:
$12.53
Mid-weighted, fresh and appetizing. Kick about the beach sort of stuff, with a whiff of seriousness and versatility...
750ml
Bottle:
$14.90
12 bottles:
$14.60
Lime blossom, peaches, herbs, olives and salted lemons. Tangy and zesty, with a medium body and a pithy, waxy finish....
750ml
Bottle:
$12.94
$14.30
12 bottles:
$12.68
An example of the vintage handled well. Apricot, ginger, marzipan and white peach. Yet the wine never drifts into...
750ml
Bottle:
$16.25
12 bottles:
$15.93
This feels bit more worked than other expressions across the range. Smoky. Quinine-bitter, with a stream of fresh...
750ml - Case of 12
Bottle:
$19.70
Shows minerally hints of petrol and smoke on the nose that transition to underscore poached apricot, Meyer lemon peel...
750ml - Case of 12
Bottle:
$17.25
This Falanghina has a beautiful, delicate, and floral component on the nose while full and refreshing on the palate....
750ml
Bottle:
$27.95
12 bottles:
$27.39
Tintore di Tramonti and Piedirosso from 3 parcels between 270-600m, planted in pergola, 1 hectare total. Vines age...
750ml
Bottle:
$13.94
$15.08
12 bottles:
$13.59
Nicely neutral and mineral nose with delicate white fruit, sliced apples and almonds. Crisp, chalky acidity that...
750ml
Bottle:
$17.09
12 bottles:
$16.75
The wine has a pale straw yellow color. On the nose the aromas is intense, floral and fruity, with essences of...
750ml - Case of 12
Bottle:
$18.00
Color: Beautiful bright straw yellow.
Nose: Ample and generous impact; well-balanced hints of citrus, pineapple,...
Falanghina Mezcal Mencia Italy
Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.
One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.