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Spirits
700ml
Bottle: $36.79
6 bottles: $36.00
The nose is fragrant, delicate and harmonious. On the palate, this grappa is intense and complex, but with a smooth...
12 FREE
Spirits
700ml
Bottle: $40.08
6 bottles: $31.60
Bold and bright on the nose, hints of fresh fennel and black licorice dominate the nose, with slight touches of Meyer...
12 FREE
UBC
90
Case only
Spirits
700ml - Case of 4
Bottle: $82.50
Sweet oak and cereal on the nose. Enjoyably elegant on the palate, with rich nutty and floral notes. Richly textured...
12 FREE
Spirits
700ml
Bottle: $57.59
6 bottles: $56.80
This bright gold color grappa exudes delicious ripe pear, peach and honey aromas. On the palate it is mouth coating...
12 FREE
UBC
95
Spirits
700ml
Bottle: $44.80
6 bottles: $44.00
Like a rain refreshing the pine forest in summer. Aromatic Grappa, traditional bain-marie distilled. Its aroma...
12 FREE
Spirits
700ml
Bottle: $36.79
6 bottles: $36.00
Smells of ripe grapes, grape must and lead pencil in the initial whiffs; air contact stimulates baking spices, black...
12 FREE
WE
98
UBC
95
Spirits
700ml
Bottle: $44.80
6 bottles: $44.00
Grappa patiently stored in the underground cellars of the Poli Distillery, flowing-steam distilled. Its aroma recalls...
12 FREE
Rapid Ship
Spirits
700ml
Bottle: $60.80
Powerful and proud like a lion. Grappa Riserva, aged through Solera method, flowing-steam distilled. Its aroma...
12 FREE
Spirits
700ml
Bottle: $177.84
The Grappa di Barbaresco Rabajà’s uniqueness is rooted in the vineyards from which it is made. Rabajà is regarded...
12 FREE
Sale
Spirits
700ml
Bottle: $37.24 $39.20
Aromatic and fruity, the grappa di Moscato brings to the mind the vineyard origins. Smooth, balanced and aromatic...
Sale
Spirits
700ml
Bottle: $36.48 $38.40
It is bottled very young, demonstrating a conquest in through the pureness of perfumes and aromas and the sharp,...

Grappa Moschofilero Mencia 700ml

Like so many of the great spirits of Europe, Grappa was born from a need to make resources go that little bit further, to eke out the last drop of flavor and potential from the crops of winemakers. Indeed, Italian vintners invented Grappa as a way to make use of the pomace - leftover grape skins, stems, pulp and seeds - which remained after the juice was extracted from the fruit needed to make wine. Over the centuries, the process was refined, and the distillation of Grappa became an art in itself. Today, top Grappa producers use a range of state of the art equipment, from continuous stills to pot stills, to manufacture a wide variety of Grappas, each with their own distinct characteristics.


Most of us know Grappa from our local Italian restaurants, where it is commonly served as a digestif. However, in the twenty first century, there is a high interest in unique, boutique Grappas, which showcase the talent of the distillers through a range of interesting qualities. Grappa can be aged in oak, in which case it takes on a beautiful golden color, quite different from the clear Grappas we are most familiar with. The high end Grappas are a world away from the harsh spirit many of us have encountered, and have a smooth, gentle quality which can be nothing short of a revelation.

Greece has many AOC regions, each with their own signature grape varietal which is cultivated and processed to an exceptionally high degree of excellence. The AOC of Mantinia on the beautiful expansive plateau of the Peloponnese has the Moschofilero varietal, a gray colored white variety which produces exceptional Blanc de Gris wines. A delicate grape, highly sensitive to adverse weather conditions, it is nonetheless prized by wine makers for its unique attributes and the quality of the wine which can be made from it. Although commonly compared to western European Muscat wines, the Moschofilero grapes produce wine which is in a league of its own – full of floral aromas containing heavy, almost soporific notes of rose petals and violets. The flavor of the wine tends to be spicy, and leans more towards earthy mineral flavors rather than fruit ones, making it perfect as an aperitif or coupled with salty olives and cheeses.

Moschofilero wines tend to be elegant and subtle, with their strength being in their crispness, and the bouquet of floral aromas rising from the glass. The finest Moschofilero wines to come out of Greece in recent decades have included the Tselopos, whose high altitude vineyards have seemingly mastered the potential and complexity of this gray grape to international acclaim.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?