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Red
750ml
Bottle: $46.75 $52.00
• Certified organic. • 90% Mourvèdre, 10% Grenache. • 250-300+ meters altitude. • The highest elevation in...
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Red
750ml
Bottle: $39.94 $42.00
12 bottles: $39.90
• Certified organic. • 70% Mourvèdre, 30% Grenache. • 250-300+ menters altitude. • The highest elevation in...
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Red
750ml
Bottle: $17.22 $18.13
12 bottles: $16.63
White
750ml
Bottle: $29.94
12 bottles: $29.34
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Red
750ml - Case of 6
Bottle: $84.37
The final blend of the 2016 La Clape L'Ancely is about 85% Mourvèdre, 10% Grenache and 5% Syrah. It's perfumed and...
WA
95
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Red
750ml - Case of 6
Bottle: $84.37
The 2017 La Clape L'Ancely is a stunning example of Mourvèdre's potential in the La Clape appellation. It's a very...
WA
96
JS
93
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White
750ml - Case of 6
Bottle: $109.95
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White
750ml - Case of 6
Bottle: $113.38
Case only
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White
Case only
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White
Case only
Long-term Pre-Arrival
White
Case only
Long-term Pre-Arrival
White
Case only
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Red
750ml - Case of 6
Bottle: $77.50
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $50.45

Mourvedre Mencia Trebbiano France

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.

The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.