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Red
750ml
Bottle: $13.43
12 bottles: $13.16
Red
750ml
Bottle: $15.94
12 bottles: $15.62
Brouilly is one of the Cru Beaujolais, which are known for producing excellent, food friendly, underrated wines at a...
Sale
Red
750ml
Bottle: $236.52 $262.80
94-95 Soft and attractive character to this wine, showing a polished-tannin frame and a juicy center-palate. Medium...
12 FREE
JS
95
VM
93
Red
750ml
Bottle: $12.99
12 bottles: $11.52
Shining ruby at its core with violet reflections, Beau-Rivage rouge shows fragrant blackberry, raspberry and...
Case only
Red
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Red
750ml
Bottle: $36.90
12 bottles: $36.16
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Red
Red
750ml
Bottle: $14.51
12 bottles: $14.21
Red
750ml
Bottle: $12.57
12 bottles: $12.32
Sale
Red
Sale
Red
750ml
Bottle: $81.00 $90.00
94-96 The 2021 Canon La Gaffelière is striking. Aromatic and expressive, with no hard edges, the 2021 impresses with...
12 FREE
VM
96
DC
95
Sale
Red
750ml
Bottle: $131.76 $146.40
96-97 A wine full of finesse and class with fantastic length and polish. Medium to full body with ultra-fine tannins...
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VM
97
JS
97
Red
750ml
Bottle: $46.94
12 bottles: $46.00
12 FREE
Red
Sale
Red
750ml
Bottle: $12.94 $14.20
12 bottles: $12.68
A nice mouthful of blueberry with a solid finish. Mostly Merlot, soft, and ready to drink now.
Red
750ml
Bottle: $21.10
12 bottles: $20.68
With its high proportion of Cabernet Sauvignon, this structured fruity wine offers layers of ripe acidity and a firm...
WE
91
VM
90
Red
750ml
Bottle: $15.84
12 bottles: $15.52
Red
750ml
Bottle: $22.95
12 bottles: $22.49
Rated 92 - The Régnié “Sans Soufre” from Château de la Pierre hails from a beautiful parcel of sixty to...
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Red
750ml
Bottle: $12.71
12 bottles: $12.46
Bell peppers, currants and brambles on the nose. Some pine cone. It’s medium-bodied, fresh and crunchy, if a tad...
JS
89
Red
750ml
Bottle: $33.80
The wines of Chateau de sales possess the characteristics of their terroir: fruitness, suppleness, roundness,...
12 FREE

Gamay Mencia Red Bordeaux 2021

The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.


The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.