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1.5Ltr
Bottle:
$498.95
6 bottles:
$492.00
The 1986 Grand-Puy-Lacoste has an intriguing nose, much richer and more opulent than I expected (reminiscent of the...
Pre-Arrival
Chateau Ducru-Beaucaillou Saint Julien 1986
750ml - Case of 6
Bottle:
$280.40
Blackberry, mint and black pepper abound here. The palate has serious structure, with an emphasis on liquorice,...
Pre-Arrival
Chateau Ducru-Beaucaillou Saint Julien 1986
750ml - Case of 12
Bottle:
$338.41
Blackberry, mint and black pepper abound here. The palate has serious structure, with an emphasis on liquorice,...
Pre-Arrival
Chateau Grand Mayne Saint Emilion Grand Cru 1986
750ml - Case of 12
Bottle:
$194.16
A wine must reflect its terroir, its origins. We strongly believe that the uniqueness of the vineyard’s location is...
Pre-Arrival
Chateau Grand-Puy-Lacoste Pauillac 1986
1.5Ltr - Case of 6
Bottle:
$498.95
The 1986 Grand-Puy-Lacoste has an intriguing nose, much richer and more opulent than I expected (reminiscent of the...
Pre-Arrival
Chateau Grand-Puy-Lacoste Pauillac 1986
750ml - Case of 6
Bottle:
$219.93
The 1986 Grand-Puy-Lacoste has an intriguing nose, much richer and more opulent than I expected (reminiscent of the...
750ml - Case of 12
Bottle:
$449.07
Pre-Arrival
Chateau Leoville Las Cases Saint Julien 1986
750ml - Case of 6
Bottle:
$706.36
Michel Delon, then owner, believed this to be the greatest wine he ever made. It's not often the case that wines with...
Pre-Arrival
Chateau Margaux Margaux 1986
750ml - Case of 12
Bottle:
$797.78
The 1986 Chateau Margaux is one of the dark horses of the vintage. It has an exquisite bouquet that is now fully...
Pre-Arrival
Chateau Mouton Rothschild Pauillac 1986
750ml - Case of 12
Bottle:
$1201.55
In 1986, Mouton-Rothschild produced the most profound wine of a great northern Medoc vintage. The sensational opaque...
Pre-Arrival
Louis Latour Montrachet Grand Cru 1986
750ml - 1 Bottle
Bottle:
$1250.60
Graceful and elegant, subtle and complex with sikly texture, beautiful bala nced, crisp citric acidity, rich,...
Chardonnay Mencia Red Bordeaux 1986
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.