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750ml - Case of 12
Bottle:
$134.85
A smooth, delicious wine. The fruit flavors go right through this ripe, complex wine, leaving the tannins and wood as...
750ml
Bottle:
$638.55
$709.50
An evocative nose with perfumed aromas jumping out of the glass. This balances intensity with freshness giving sour...
750ml
Bottle:
$119.95
$127.80
Full red-ruby. Vinous aromas of currant, milk chocolate, tobacco, hot stones and leather. Juicy and fresh but leaner...
Pre-Arrival
Chateau Angelus Saint Emilion Grand Cru 2004
750ml - Case of 12
Bottle:
$346.78
This 7,500-case blend of 62% Merlot and 38% Cabernet Franc is one of the strongest wines of the vintage. A deep...
Pre-Arrival
Chateau Ausone Saint Emilion Grand Cru 2004
1.5Ltr - Case of 6
Bottle:
$1589.57
Pretty aromas of crushed blackberry, with hints of ash and light earth. Full-bodied, with ultrafine tannins and a...
750ml - Case of 12
Bottle:
$95.77
Very grapey and fresh on the nose, with hints of flowers. Full-bodied, with very well-integrated tannins and a...
750ml - Case of 12
Bottle:
$141.09
Pre-Arrival
Chateau Bellevue Saint Emilion Grand Cru 2004
750ml - Case of 6
Bottle:
$51.95
Lots of coffee and chocolate, with plum and dried cherries. Full-bodied with round yet fine tannins, and a fruity...
Pre-Arrival
Chateau Branaire Ducru Saint Julien 2004
1.5Ltr - Case of 6
Bottle:
$145.95
New wood and high extraction are the dominant characteristics of this wine. That makes it in a modern, polished...
Pre-Arrival
Chateau Calon Segur Saint Estephe 2004
750ml - Case of 12
Bottle:
$128.23
I drank this at Pastis resto in New York City just before my Brunello event on May 18. Love the Paris Bistro vibe....
1.5Ltr - Case of 6
Bottle:
$1358.52
Barrel Sample. This is certainly one of the stars of the vintage. With its solid tannins and dark, smoky character,...
750ml - Case of 6
Bottle:
$557.55
Barrel Sample. This is certainly one of the stars of the vintage. With its solid tannins and dark, smoky character,...
Pre-Arrival
Chateau Cos D'estournel Saint Estephe 2004
750ml - Case of 12
Bottle:
$149.12
This is another example of the wonderful 2004 vintage for Bordeaux. They are so delicious to drink now. The Cos is...
Pre-Arrival
Chateau D'armailhac Pauillac 2004
750ml - Case of 6
Bottle:
$107.95
Wonderful aromas of raspberry and currant. Full-bodied, with refined, silky tannins and a long aftertaste. Beautiful...
Japanese Whiskey Mencia Red Bordeaux 2004
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.