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750ml
Bottle:
$15.90
$17.09
Citrus and slightly tropical notes. Full bodied with good structure, fresh and mineral. Long finish with the light...
750ml
Bottle:
$11.39
$11.99
12 bottles:
$10.45
Four indigenous red varietals are grown in the top quality commune of Vinho Verde make a top quality Rosé. Similar...
750ml - Case of 12
Bottle:
$8.82
Produced exclusively with red grapes from Casa do Valle’s vineyards, this rose presents a vivid pink colour, a...
750ml
Bottle:
$11.94
$13.00
Rosé the Portuguese way. Notes of strawberry and red currant. Deliciously refreshing with a light sparkle. A...
750ml
Bottle:
$17.44
$18.40
12 bottles:
$17.42
From the north of the Vinho Verde region, this is a ripe, creamy wine. Its green fruits are fresh, providing contrast...
750ml
Bottle:
$11.00
12 bottles:
$10.45
This Vinho Verde is light and fresh, with a little sparkle. Produced by the recognized winemaker, Carlos Teixeira...
750ml - Case of 12
Bottle:
$7.35
Aromas of red fruits like strawberries and raspberries, with an elegant floral touch. Dry with a delicate profile and...
750ml
Bottle:
$17.94
12 bottles:
$17.58
• Tinto Baroroca, combined with Gouveio, Arinto, Rabigato.
• Made in the Palhete style, where a small amount of...
Albarino Mencia Rose / Blush Portugal
The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.
Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.