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Pre-Arrival
Artadi Rioja Vina El Pison 2006
750ml - Case of 6
Bottle:
$392.95
The 2006 Vina El Pison comes from a single Tempranillo vineyard planted in 1945 on pure limestone. The wine was aged...
Pre-Arrival
Pingus Ribera Del Duero 2006
750ml - Case of 12
Bottle:
$890.88
The 2006 Pingus is a spectacular effort. A glass-staining saturated opaque purple, it delivers an other-worldly...
Pre-Arrival
Remirez De Ganuza Rioja Reserva 2006
750ml - Case of 3
Bottle:
$102.95
Gold medal winner in 2021 DWWA; winemaker José Ramon Urtasun says: 'We wanted to submit a wine with maturity to show...
Pre-Arrival
Tyrrell's Semillon Vat 1 2006
750ml - Case of 6
Bottle:
$110.03
With lifted lime citrus aromas the palate is seamless, showing the typical powerful fruit core which is balanced by...
Pre-Arrival
Vega Sicilia Ribera Del Duero Unico 2006
750ml - Case of 3
Bottle:
$404.12
Incredibly floral and beautiful with dark berry, spice, cedar and mint. Chinese plums. Asian spices. Bark. Tea. Full...
Mencia Semillon Tempranillo 2006
Semillon was, at one point not so long ago, widely believed to be one of the most grown grape varietals in the world. Whilst today the numbers of Semillon grapes has dropped considerably, it remains a widely planted grape with vineyards all over Europe and the New World dedicated to making the most of this special and flavorful varietal. The grapes are recognizable by their golden color, and the fact that they can take on a pinkish hue in particularly warm climates. The wines the Semillon grape produces are notably varied, and are often very crisp and dry, or sweet and soft, full of a wide range of flavors Commonly, dry Semillon wines are particularly citrus in flavor, with a delicate and summery bouquet. The vine is hardy and vigorous, and notable for being easy to grow and produce high yields from.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.