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Sale
Rapid Ship
White
750ml
Bottle: $13.36 $15.90
Gold color, Very aromatic wine with a hint of dry apricot, fresh white flower, honey and bit of buttery on the mouth....
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Rapid Ship
Spirits
750ml
Bottle: $101.46 $106.80
Aromas of lemon and lime zest spring from the glass beneath a razor thin cloud of smokiness. Fresh flavors of...
12 FREE
UBC
91
Sale
Rapid Ship
Spirits
750ml
Bottle: $25.08 $26.40
Sale
Rapid Ship
White
750ml
Bottle: $13.90 $14.83
Lemon straw with green hues. The aroma is complex and funky. Lifted honeysuckle, lemon rind, apricot and peach aromas...
Rapid Ship
White
750ml
Bottle: $49.15
Yalumba is the pioneer of viognier in Australia and they continue to do a good job. Fealty to type. Floral lift...
12 FREE
VM
93
JS
93

Mezcal Mencia Viognier Rapid Ship

Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.


One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.

Although primarily associated with the Rhone region of France, the precise origins of the Viognier grape variety are unknown, and the subject of much debate. However, these fine and delicate green skinned grapes are an important varietal for many of France's most elegant white wines, and they are quickly beginning to spread around the New World, too, where wineries are discovering their unique qualities and unusual character. Viognier grapes are notoriously difficult to grow, due to the fact they are highly susceptible to mildew, but wineries persevere with them nonetheless, producing wines which are highly aromatic and have a great, fruit-forward character. Their delicate aroma suggests sweetness due to its flowery, sappy nature, but the wine itself generally very dry and crisp, and full of summery, light and refined qualities.