Do we ship to you?.
More wines available from Hermandad
750ml
Bottle:
$20.20
The 2020 Blanc de Blanc is a blend of 45% Viognier, 25% Sémillon, 20% Sauvignon Blanc, and 10% Torrontés. Intense...
750ml
Bottle:
$18.65
Ferus Blanc de Blancs is pale greenish yellow in color, fresh, intense. Complex to the nose, with citrus and...
750ml
Bottle:
$22.94
A beautiful red with finesse and focus offering blueberries and black cherries with some stone undertones....
750ml
Bottle:
$23.60
Hermandad Malbec has an intense violet color with black-blue shades. Its aromas are reminiscent of ripe black fruits...
750ml
Bottle:
$21.93
Scented violets, blueberries and black cherries with notes of white pepper and black chocolate. A full-bodied blend...
More Details
Winery
Hermandad
Region: Cuyo
The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
Country: Argentina
In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.