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Red
750ml
Bottle: $21.50
12 bottles: $21.07
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $24.44
Deep crimson red in color with intense, lingering aromas of red berry fruit, cherry, myrtle and juniper. Elegant and...
12 FREE
Red
750ml
Bottle: $36.94
Deep, brooding and fresh-toned, with blackberries, graphite and some blue fruit and violets. Quite a full body with...
12 FREE
JS
93
Red
750ml
Bottle: $21.20
12 bottles: $20.78
• 100% Mavrodaphne. • Low yielding vines from loamy clay soils. • Fermented and aged in stainless steel.
Case only
Red
750ml - Case of 12
Bottle: $23.94
Impressive Petit Verdot with ripe berry, violet and chocolate. Hints of green coffee. It's fully bodied, chewy and...
Case only
Red
750ml - Case of 12
Bottle: $20.00
Deep purple color with crimson highlights. Elegant floral nose with peony and violet flowers along with the typical...
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Red
750ml - Case of 12
Bottle: $22.00
Colour: Bright cherry tone with clear violet hues. Nose: An enticing aroma of red berries with spicy cinnamon and...
Red
750ml
Bottle: $25.20
6 bottles: $24.70
The elegant, complex aromas greet you with garrigue, notes of red fruits, cardamom, oolong tea, tobacco, and black...
Red
750ml
Bottle: $31.50
6 bottles: $30.87
The elegant, complex aromas greet you with garrigue, notes of red fruits, cardamom, oolong tea, tobacco, and black...
12 FREE
Red
750ml
Bottle: $26.94
Hand-harvested from the certified biodynamic estate vineyard in the Vista Flores region of the Uco Valley. Notes of...
12 FREE
Sale
Red
750ml
Bottle: $31.89 $33.60
• Petit Verdot Yarden Golan Heights Winery. • Petit Verdot. • Sourced from the central and northern Golan...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $111.66
Aged in French Bordeaux style barrels for 12 months. This varietal thrives in Argentina, especially in Uco Valley...

Mavrodaphne Petit Verdot

In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.

Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.

Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?