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750ml
Bottle:
$22.80
12 bottles:
$22.34
The 2022 Frappato impresses with its soaring aromatics, blending violet pastille with sweet smoke and crushed...
750ml
Bottle:
$45.00
• 100% Palomino.
• From a less-than-one-hectare parcel of 80-year-old vines planted in slate at high altitude....
750ml
Bottle:
$22.88
$24.08
6 bottles:
$18.41
From the Sicilian dialect, “frappatu” indicates the fruit fragrance that unequivocally defines the wine bouquet...
1.5Ltr
Bottle:
$65.94
3 bottles:
$64.62
Shows depth and complexity while staying light on its feet. A salty brioche note infuses this white's base of crunchy...
750ml
Bottle:
$26.94
12 bottles:
$26.40
Shows depth and complexity while staying light on its feet. A salty brioche note infuses this white's base of crunchy...
750ml
Bottle:
$12.57
12 bottles:
$12.32
Bright white wine with golden hue. Aroma of ripe white fruit and minerals. Creamy, fleshy, fresh and very seductive...
750ml
Bottle:
$28.40
6 bottles:
$27.20
Candied cherries and flowers with some dried oranges follow through to a medium body, with watermelon and citrus...
750ml
Bottle:
$22.39
12 bottles:
$21.94
As is the case with the Nero d’Avola variety, Frappato also demonstrates Sicily’s full winemaking potential, able...
750ml - Case of 12
Bottle:
$24.44
Bright ruby red in color with fresh mineral notes followed by fragrances of marasca and black cherries with notes of...
750ml
Bottle:
$24.95
12 bottles:
$24.45
A perfumed yet chalky nose with nectarines, white blossom, melon and stones. Almost full-bodied with an elegant...
750ml
Bottle:
$18.94
12 bottles:
$18.56
The 2022 Palomino El Muelle de Olaso is sourced from the renowned El Corregidor Estate in Jerez. It underwent 80%...
750ml
Bottle:
$19.90
Aromas of cherries, plums, raspberries, and black pepper; Refined, light tannins and bright acidity make this a...
750ml
Bottle:
$52.79
6 bottles:
$52.00
Ruby red. Aromas of cherries, plums, raspberries, and black pepper. Refined, light tannins and bright acidity make...
750ml
Bottle:
$64.74
6 bottles:
$63.45
Ruby red. Aromas of cherries, plums, raspberries, and black pepper. Refined, light tannins and bright acidity make...
750ml
Bottle:
$21.60
12 bottles:
$21.17
• 100% Palomino (from several different heritage clones).
• Sourced from 60-plus year-old vines in La Mendoza, a...
750ml
Bottle:
$20.94
12 bottles:
$20.52
Excellent partner for pasta dishes with tomato sauce, sweet and sour vegetables, or with the classic Neapolitan pizza.
750ml - Case of 6
Bottle:
$21.94
Notes of rose and candied violet are typical, with an elegant smokey tone. On the palate, much red fruit with...
Frappato White Rhone Blends Sherry Piedirosso
Viognier, an exotic, elusive varietal, originally comes from the Northern Rhone Valley of France, and has captured the fascination of the U.S. wine-drinking public. At its finest, it is full-bodied and nearly golden in color, with a haunting bouquet of peaches, apricots and pears, and a floral quality like no other wine in the world. Many vintners are trying their hand at this varietal, spreading from its American beginnings in Napa Valley and Santa Barbara County to wineries as far away as Virginia. Marsanne and Rousanne, two other important varieties from the Rhone Valley are making waves in the U.S., particularly on the Central Coast of California.
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.