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The 2021 Pinot Bianco Riserva Vorberg is youthfully coiled, as an airy blend of wild herbs and dried flowers gives...
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100% Chenin Blanc. From a combination of certified-organic estate fruit and some sourced fruit. Whole-cluster press;...
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• Certified organic. • From the former holdings of the late Stephane Cossais. • 100% Chenin Blanc. • 40+ year...
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• Certified organic. • 100% Chenin Blanc. • 1 ha in Noizay. • One of the iconic vineyards in Vouvray Silex...
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A pale yellow with a fresh and floral nose reminiscent of elderflower; notes of gooseberries. The attack is supple....
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• Practicing Organic • 100% Chenin Blanc. • Ascona Vineyard (Santa Cruz Mountains AVA). • Vaqueros sandstone...
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Chris and Andrea Mullineux established themselves in Swartland in 2007 and are now among South Africa’s most highly...
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750ml
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• Practicing Organic. • 100% Chenin Blanc. • Lyman Ranch (Amador County). • Red granitic soils. • Planted...
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Chenin Blanc Pinot Blanc White Zinfandel

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.

Pinot Blanc is a popular white grape varietal most commonly associated with the beautiful French region of Alsace, but which is also grown across Central Europe and Italy. In Germany and Austria it is known as Weisseburgunder, in Italy it is called Pinot Bianco, and is one of the key varietals in the alpine regions of Alto Adige. Pinot Blanc is the main white grape varietal in Alsace, where it is prized for its ability to beautifully express the fine terroir on which it is grown, and it is used to produce exceptional single varietal wines, as well as blended wine such as Edelzwicker. Pinot Blanc is also a key component in this part of France’s signature sparkling wine, Cremant d’Alsace.


The wines made from Pinot Blanc are typically medium to light bodied, but they possess a remarkable freshness and clean character, which reminds us of the cool, green hillsides of their homeland. Apple, honey and biscuity, yeasty flavors are typical in fine Pinot Blanc wines, as well as a good level of minerality, making it a popular choice for those looking to pair a fine white wine with a wide range of foods. Although it is almost never oaked in Alsace, Italian vintners have a tendency to age Pinot Bianco in oak barrels, adding an extra dimension to this wonderful varietal.