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750ml
Bottle:
$20.94
12 bottles:
$20.52
It is believed that the origin of these vines goes back to the James Busby collection, Australia’s first vines, of...
750ml
Bottle:
$14.94
12 bottles:
$14.64
100% Pinot Noir from several parcels with granite and clay-limestone soil with southeast exposure. Fermented and aged...
750ml
Bottle:
$27.95
12 bottles:
$27.39
100% Diego, a variety endemic to Lanzarote and La Palma that is high-acid and mineral-driven. Fermented in stainless...
750ml
Bottle:
$20.92
$22.00
12 bottles:
$20.50
100% tank-aged MalvasÃa Volcanica. MalvasÃa Volcanica is a grape that is truly indigenous to the Canary Islands, a...
750ml
Bottle:
$35.99
6 bottles:
$35.27
Fairly deep crimson colour. The nose is intense with aromas of ripe red fruit accompanied by retronasal floral notes....
750ml
Bottle:
$12.57
12 bottles:
$12.32
Soft ruby red color. The nose is expressive with notes of cherry and raspberry accompanied by vanilla and toast. The...
750ml
Bottle:
$16.25
12 bottles:
$15.93
The Butcher's Daughter Pinot Noir is delicate and exudes scents of cherry and cranberry. The wine is light bodied...
750ml
Bottle:
$12.57
12 bottles:
$12.32
Fresh and vibrant with floral aromas & hints of green tea. The palate is fruit-forward with delicious flavors of...
750ml
Bottle:
$19.19
12 bottles:
$18.81
Eyes: Pinot Noir is ruby in color with light garnet hues.
Nose: Its seducing scent recalls forest fruits, plums,...
750ml
Bottle:
$12.90
12 bottles:
$12.64
This hand harvested, single vineyard from Gualtallary is 100% Pinot Noir and is completely un-oaked to let the fruit...
Malvasia Pinot Noir Rum 2023
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.